All Supply Chain articles – Page 124
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NewsM&S adds staff at Castle Donington DC to cope with ‘digital Christmas’
The retailer said it had already added about 400 new permanent roles at the site since July
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NewsCo-op looks to improve availability and planning with IT overhaul extension
This is the latest phase in a four-year programme, started in 2018, which has consolidated more than 30 legacy systems into three
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Analysis & FeaturesYellowfin tuna supply crisis: what’s the best response?
Princes has said it will cut its sourcing by half compared to 2017
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Comment & OpinionBrexit will make determining pesticide levels in foods even more important
It is critical to monitor the levels present in the whole system and their environmental fate, says Andrew Swift, CEO of Fera Science
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Comment & OpinionHow the Covid crisis illustrates the importance of organic food
Organic farming is less vulnerable to drought, flood, pests, disease and other potential impacts, says Clare McDermott, business development director at Soil Association Certification
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Comment & OpinionGovernment is failing food supply businesses, not the other way around
We urgently need answers from government so food businesses can prepare for the changes ahead, says Richard Harrow, CEO of the British Frozen Food Federation
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NewsSainsbury’s switches to energy-efficient pallet trucks
In store staff will now use pro-lifters and kinetic-powered versions
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Comment & OpinionHow cloud-based systems can keep track of inventory across disparate systems
Achieving real-time inventory accuracy is crucial in an omnichannel environment, says Rob Shaw, MD EMEA at Fluent Commerce
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NewsBritish firms may pause EU food exports to avoid traffic chaos in January
‘Operation Brock’ will see lorries queued on the M20
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NewsFree-range egg prices dropping amid production growth
Industry body BFREPA has warned expansion is denting free-range producers’ margins
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Analysis & FeaturesWhat’s happened to food waste in a Covid-19 world?
The pandemic has brought the issue of food waste to a head. So how has the industry adapted, and what is it doing as the government threatens mandatory reporting?
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Analysis & FeaturesA greener future for food delivery?
An underground network of ‘delivery pipes’ might sound far-fetched, but it’s one of several bids to make food delivery a more sustainable proposition
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NewsAldi opens £22m warehouse in Scotland
The 180,000 sq ft facility was officially opened on Friday (25 September) as Aldi announced plans to increase its number of Scottish-sourced products
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NewsShoppers ill-informed on farm animal welfare practices, YouGov poll suggests
British consumers appeared to lack knowledge on farming systems but were positive overall on the UK’s welfare standards
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NewsPlant-based brand Vivera invests in £27m major Dutch ‘Vegan Valley’ expansion
The meat-free brand expects to more than double its production capacity by 2025
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NewsTesco in Brexit incoterms bills dispute with suppliers
The Grocer understands Tesco Ireland is insisting suppliers will have to take responsibility for duty and tax paid incoterms when the transition period ends in January
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Comment & OpinionRetailers need to remember who they really rely on: suppliers
Retailers need to work collaboratively and give suppliers a consistent message, says Ged Futter, director of The Retail Mind
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Comment & OpinionIf we can’t get an EU trade deal, it’s going to be a bumpy – and expensive – ride
Without a comprehensive EU-UK trade deal, we can expect to see our food imports go up in price, says Walter Anzer, director general at the British Food Importers & Distributors Association
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Comment & OpinionHas the debate on gene editing missed the question?
The new consultation must take into account the narrative of the past 20 years, says Andrew Swift, CEO of Fera Science
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NewsFmcg giants and supermarkets form coalition to fight deforestation
The 17 companies, including Mars, Mondelez, Nestlé, P&G, PepsiCo and Unilever, as well as Tesco and Sainsbury’s, have launched the Forest Positive Coalition of Action