All Sustainability and environment articles – Page 169
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NewsFmcg giants unite on plan for flexible packaging waste
They have dubbed themseves ’the Flexible Packaging Consortium’ and enlisted recycling specialists Suez
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NewsRiverford introduces home compostable packaging
The new packaging will replace the plastic bags used for its fresh fruit, vegetables and salads
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Analysis & FeaturesWhat does ‘better’ meat and dairy production and consumption look like?
A new report claims to show how retailers can make meat ‘better’
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NewsConvenience retailers renew interest in packaging-free fixtures
Interest is picking back up after the coronavirus crisis stalled rollout due to cross-contamination fears
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NewsMPs warn of wave of plastic from fixed rate DRS system
Critics warn that plans for a fixed deposit of 20p would cause consumers to switch to bigger bottles rather than reduce plastic consumption
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Comment & OpinionWe should be stimulating the gene editing debate, not shutting it down
Fifty British organisations have written to supermarket CEOs, urging them to make a public statement denouncing the deregulation of gene editing
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NewsPladis to remove all non-recyclable black plastic from its products
It said this would remove some 80 million plastic trays from landfill every year
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Comment & OpinionThe attributes every food company needs to address the climate emergency
Being brave, honest and consistent will help food companies go a long way in sustainability progress, says Dan Crossley, executive director of the Food Ethics Council
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NewsCranswick joins Amazon-led ‘net zero by 2040’ climate pledge
The pork giant said it aims to become the world’s most sustainable meat business
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NewsAldi launches flat-bottomed Easter Egg in plastic reduction push
The design does away with the need for a concave plastic insert to support the egg
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NewsGraze registers high ‘customer’ score as it wins B Corp certification
Since the end of 2019, the brand has removed 160 tonnes of sugar from its snacks
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Promotional FeaturesFour sustainability myths: are they holding your business back?
The Covid-19 crisis has elevated the importance of sustainability, but we must banish old thinking to build back better, writes Deidre Sorensen, partner at OC&C Strategy Consultants
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NewsOcado launches dedicated aisle for B Corp brands
It features more than 1,100 products from some 35 brands that have been assessed by certifier B Lab
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NewsAsda makes ‘breakthrough’ commitment to reduce bycatch in seafood supply chains
The retailer has agreed to adopt a series of measures designed to protect endangered marine species
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NewsStudy shows cattle methane emissions can be reduced by 40%
A multiyear study by red meat giant ABP Food Group has shown it is possible to reduce methane emissions from cattle
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NewsFruittella gets new look and slashes amount of plastic in packs
Changes include swapping the fruit cube images to natural fruit images
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Analysis & FeaturesHow can the UK be more self-sufficient in food?
As Brexit and climate change threatens UK food imports, self-sufficiency is down. Could new attitudes and tech change food policy?
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Analysis & FeaturesWill Covid recovery mark an overhaul of our food production?
Two landmark reports say time is running out for change – but 2021 could be a turning point
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Comment & OpinionIf Coke can stick to its plastic promises, it can make a real difference
There’s been more than a little scepticism about Coke’s latest green announcement
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NewsMr Muscle bottles to be 100% PCR plastic
From this week, all its Mr Muscle trigger bottles will be made using 100% PCR plastic





