Archive of all The Dairymen articles – Page 13
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Analysis & FeaturesGetting gelato going
It offers a ‘cleaner taste’ and less fat. But can posh Italian version really replace old-fashioned ice cream in brits’ baskets?
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Comment & OpinionThe real milk revolution has yet to begin
There’s revolution in the air in the dairy industry, after farmer protests propelled dairy to the top of the summer’s news…
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InterviewsDairy's new big deal
In his first interview since the Wiseman deal, Müller UK boss Ronald Kers spells out his ambition to create the biggest dairy company in the UK.
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Comment & OpinionGot the urge to merge? Then be prepared
Becket McGrath, co-chair of the antitrust group at Edwards Wildman, on what deal-hungry dairy companies need to…
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Analysis & FeaturesGiving milk wings: could it be the new Red Bull?
Filter it, flavour it and nutritionally enhance it – suppliers have done a great deal in recent years to add value to milk by meeting different consumer needs.
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Analysis & Features
Watch the video preview of this year's Dairymen
The Grocer challenged creative agency Synergis to come up with new designs to refresh the fixture and give premium, added-value milks greater stand-out.
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Analysis & FeaturesRe-imagining milk: how to tell the story in-store?
The need to add value back into milk is a recurring theme for the dairy trade. And it’s the backdrop for this year’s Dairymen.





