All The Grocer articles in 26 February 2022 – Page 14
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WhitepapersThe Marketer’s Guide to TikTok. How CPG brands can reach a hyper-engaged audience
Product discovery has changed forever, and this is most evident in the CPG industry, where there’s increased fragmentation and reduced loyalty.
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Analysis & FeaturesThe rules of real bread – and 10 examples available in UK supermarkets
Real bread was previously hard to find on supermarket shelves. But as more mainstream demand for the additive-free product grows, so does its presence in Britain’s biggest retailers
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NewsQuantock Brewery rescued from administration
Somerset Ales, a microbrewery trading under the Quantock Brewery brand, has been saved from administration
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NewsWaitrose announces start of early British asparagus season
The crop has come around eight weeks earlier than the normal UK asparagus season from mid to late April thanks to a warmer start to 2022
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Category ReportAn Italian renaissance? Cooking sauces & meal kits category report 2022
Heinz has tapped its artistry in tomatoes in an effort to revive the flagging pasta sauce market. Can its new range inspire?
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Category ReportThe big freeze: Frozen category report 2022
Frozen food is worth about £800m more than pre-pandemic. Can it hang on in the face of HFSS rules, hospitality and energy costs?
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Analysis & FeaturesSix innovations bringing global flavours to the frozen aisle
From a US breakfast craze to a mainstay of Chinese cuisine, innovation in UK freezers is going global this year
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NewsCovid dampens sales growth at Halewood Artisanal Spirits
Premium booze player Halewood Artisanal Spirits has seen a sharp reversal of its previously strong growth
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Analysis & FeaturesTesco and WWF: a ‘ground-breaking’ partnership?
Tesco’s partnership with WWF goes back to 2018 but what have they achieved in four years?
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Analysis & FeaturesHow has Brexit shaped a new all-Ireland food sector?
Future trends could depend on UK-EU relations and Northern Ireland protocol
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ProfilesMy food & drink job: Ed Faulkner and Ivo Devereux, co-founders, Sapling Spirits
Ed and Ivo are making a difference with their ‘climate positive’ spirits brand
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Comment & OpinionSupermarkets should abandon the practice of resetting to help disabled shoppers
There are an estimated 14 million disabled people in the UK, meaning more than three million disabled shoppers are disadvantaged by resetting
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Comment & OpinionWith Covid cases rising, grocery should think carefully before scrapping all measures
Wilko faced a backlash after The Mirror published a memo from the company saying staff with Covid could continue to work if they felt well enough, and has since made an apparent u-turn
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ProfilesMy food & drink job: Frank Reynolds, dairy farmer & cheesemaker, Kingcott Dairy
Frank started working on his family’s farm aged 18 before going on to develop a blue cheese
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NewsBritish Honey Company raises six-figure sum to grow its spirits offering
The British Honey Company has completed a six-figure sum fundraising to help it expand further in the premium spirits market.
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NewsMedia Bites 24 March: Spring statement, inflation, food poverty, Nestlé
Rishi Sunak’s spring statement dominates the headlines this morning as inflation continues to surge.
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NewsMedia Bites 25 March: Boots, Holland & Barrett, Ocado, Morrisons, McColl's
Apollo Global Management, the New York-based buyout giant, is lining up banks to fund a £6bn tilt to buy Boots, according to reports this morning.
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NewsLittle Moons hires Mike Hedges as CEO after L Catterton invests
Hedges joins the business as CEO on 4 April to support further distribution expansion in the UK and overseas.
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NewsCheeky Panda smashes £1m crowdfunding target as it looks ahead to IPO
Eco household brand Cheeky Panda has welcomed thousands of new shareholders after closing its latest round of crowdfunding ahead of a planned IPO.
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NewsCity News: MP Evans profits surge on soaring prices
Surging commodity prices are not bad news for all food industry players, as UK-listed palm oil producer MP Evans proved this week with soaring annual profits