All Buying and Supplying articles
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NewsLabour shortages: government accused of 'failing to understand' needs of food sector
‘The government’s overall response to our recommendations is wholly inadequate,’ said Sir Robert Goodwill MP
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News
FSA looks to standardise allergen labelling to improve consumer confidence
The agency said it would be improving precautionary allergen labelling (PAL) through a more standardised approach
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News
Greenall’s expands flavoured gin line-up with Tropical Fruits flavour
The 37.5% abv drink contains a blend of mango, passion fruit, pineapple, and orange
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News
Eat Natural adds non-HFSS Raw snack bars to its line-up
Billed as ‘an appetising medley of fruit and nuts’, the bars catered to the growing demand for ‘new and exciting’ snacks, said the brand
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Comment & Opinion
GSCOP compliance has plummeted. Retailers must change their priorities
The dichotomy we see between supplier cost increases and retailer price drops is not sustainable, says Ged Futter, director at The Retail Mind
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News
This reformulates ‘chicken’ pieces to create ‘meatiest product yet’
The meat alternative brand has partnered with seasoning supplier Schwartz to promote the launch and provide ‘recipe inspiration’ to shoppers
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News
Challenger brand discovery platform Product Guru to launch physical concept store
The store, called Pop, will showcase challenger brands from several retail categories, with food and drink the focus for six days in September
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News
Cawston Press launches £500k campaign and 750ml sparkling drinks duo
The campaign – which includes above the line media, out of home, PR, sampling, promotions and social media activity – represents the brand’s biggest investment to date
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News
NFU warns crop output could fall if fertiliser prices remain high
Union says government must include fertiliser in its new food supply blueprint
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News
Jones Food Company launches innovation centre to end reliance on fruit & veg imports
The facility, opening 6 June, will act as the testbed for produce to be grown at JFC’s newest vertical farm
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News
Paul Bennell elected as new vice president of Cold Chain Federation
Bennell has sat on the board of directors at the Cold Chain Federation since 2019
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News
Wonky food delivery service The Wonki Collective debuts in Wandsworth
The London-based direct-to-consumer service aims to deliver shoppers wonky and surplus food at affordable prices
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News
Merchant Gourmet enters frozen market with pulses and grains duo
The products had been quickly frozen using an ‘innovative method to blow the cooked quinoa and lentils into the air’, which prevented them from clumping together
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News
Three new wholesalers join Confex buying group
Midlands Food Service, Deckers and Lion Catering have all joined the buying group
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News
Onken yoghurt launches major marketing campaign with Gok Wan
The campaign is a content series of five three-course set menus from five culinary destinations around the world
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News
Nomad Foods calls on industry to implement carbon impact assessments
When analysing the 22 frozen Nomad products, most had an equal or lower carbon footprint as similar products using other preservation methods
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News
OneFarm plans to open major vertical farm in Suffolk
The first phase of development at the Newmarket site will deliver 6,400m² of growing area
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Comment & Opinion
Can CBD businesses mount a legal challenge against the FSA?
Many CBD companies remain unhappy with the way the FSA is conducting itself in the novel foods process, says Nicholas Earles, COO, Foodtech Compliance
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News
James Withers to step down as CEO of Scotland Food & Drink
Withers joined Scotland Food & Drink in 2011 after three years as CEO of NFU Scotland
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News
Future Food Movement launches sustainability training programme for food leaders
The programme, which aims to get food and drink businesses to net zero targets faster, is backed by leading food companies
