All Supply Chain articles
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Category ReportDrinks firms prepare for DRS as Welsh plans stall
It’s been a long and winding road to the establishment of the UK’s first DRS, but the end is finally in sight
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NewsFood Resilience Commission urges action to shield food supply from cyberattacks
The Commission’s first session in Parliament today assessed how rising cyber threats across the food supply chain are ‘disrupting operations and pose a growing risk to UK food security’
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NewsAvara Foods claims court case risks undermining British farming
The poultry giant, its subsidiary Freemans of Newent and non-profit Welsh Water are being sued in the High Court by over 1,300 claimants, represented by law firm Leigh Day, for polluting the River Wye and its tributaries
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NewsEmmi Caffè Latte launches Protein Chocolate Cappuccino
Emmi Caffè Latte Zero will be available as part of the Tesco Meal Deal from 11 May, and a new Protein Chocolate Cappuccino SKU will appear on Tesco shelves nationwide at the same time
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ProfilesMy food & drink job: Ismat Khan, maintenance engineer apprentice, Samworth Brothers
‘The engineers also allow me to do a lot of hands-on mechanical jobs with their support and coach me on how to do things’
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NewsAll Things invests in Yester Farm Dairies to scale cottage cheese production
The investment in one of its key supply partners will fund upgrades in machinery, increase production capacity and create a stronger platform for innovation
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NewsStudy alleging millions of chickens missing condemned by egg and poultry sectors
In its Counting Chickens – An Analysis of UK Poultry Numbers report, the charity alleged that inaccurate data was being used to inform policies on land, manure and pollution management in England
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Promotional FeaturesSupplier assurance: how to turn due diligence into a strategic advantage
Discover how food and drink businesses can transform supplier certification, turning it into a proactive strategic asset.
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NewsPilgrims Choice launches Dip & Dunk adult snacking range
The development from the Ornua-owned brand includes sticks of Pilgrims Choice cheese with ‘dips made from the very best ingredients’
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NewsM&S asks shoppers to round up their shopping bill to fight food poverty
The initiative is part of M&S’s work with Alliance Food Sourcing, a collaboration between retailers, suppliers and charities formed in 2024 as a result of the Coronation Food Project
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NewsInvest in plant-based or risk billions, report tells retailers
Sustainability consultancy Systemiq and plant-based NGO ProVeg International said alternative protein revenues were projected to reach £5.5bn by 2040, with plant-based protein sales expected to grow from 14% in 2025 to 29% by 2040
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News2 Sisters to inject £50m into British farming after strong 2025
The poultry sector giant has redeveloped its chicken feed to replace 23% of imported soyameal with British-grown oilseed rape and beans – purchasing 150k tonnes annually from British farmers
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NewsIran war: government plans new measures to help with food inflation
Darren Jones, chief secretary to the prime minister, said consumers were likely to face at least eight months of higher food prices
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NewsQuorn turnaround begins to take shape but losses continue
Revenues at parent group Marlow Foods slipped 1.2% to £184.5m on lower volumes in 2025 – compared with a 9% fall in 2024 – with sales in supermarkets down 2.7% and out-of-home by 3.7%, newly filed accounts revealed
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Comment & OpinionSimpler Recycling is a business opportunity, not a burden
Offices, factories, hospitality venues and retailers have had to rethink how waste flows through their operations
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News‘The right thing to do’: Glebe Farm backs sustainable packaging
Part-funded by Huntingdonshire District Council and already operational, Glebe Farm said it would enable the producer to use more sustainable packing options across its retail product range
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NewsGinsters helps tackle farming mental health crisis with new partnership
The pastry brand, which uses 100% British meat, has teamed up with the Farming Community Network, with an initial £20,000 donation bound for the charity’s FarmWell initiative
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NewsFeeding Britain’s Future calls for action to confront jobs crisis
IGD’s campaign is returning after it warned of skills shortages despite growing youth unemployment
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News‘Upgraded’: Redefine Flank Steak to launch into Asda and Ocado
The Israeli meat alternative brand said the Steak was designed to replicate the ‘mouthfeel of real beef steak’
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NewsProgramme to drive regenerative farming at scale clears pilot phase
Swiss non-profit food and drink industry membership network SAI Platform said the development paved the way for its Regenerating Together Programme to roll out in full by the end of 2026





