All Supply Chain articles
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Partner FeaturesSkills: the missing link in supply chain resilience
Robotics, data and AI are opening new career routes on the warehouse floor. Discover how fmcg supply chains are building the skills of the future.
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NewsUkrainian poultry giant Avesterra Group eyes UK growth after starting exports
The supplier is the second largest chicken processor in Ukraine’s domestic market, with an annual poultrymeat production output in excess of 55,000 tonnes per year
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NewsThe Tofoo Co set to double production capacity with new factory
Located at Malton Enterprise Park in North Yorkshire, the facility will also increase The Tofoo Co’s productive space by 3.5 times and help meet its ambition of producing over 10,000 tonnes of tofu by 2033
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NewsMüller and Myprotein launch high-protein yoghurt range
The range (rsp: £1.50/210g) comprises Vanilla, Strawberry and Blueberry flavours, with each delivering 20g of protein per pot
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Partner FeaturesWill your supply chain survive Christmas?
Surviving Christmas starts with a resilient supply chain. Here’s how to make it happen in time for the festive rush.
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NewsNumber of British fishing boats going to sea down by almost a fifth
The National Federation of Fishermen’s Organisations said UK vessels had made 16% fewer trips up to the start of October than in the same period last year
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NewsUS lobbying ‘blitz’ seeks to destroy EU’s anti-deforestation regulation
A new report from Mighty Earth detailed an “unprecedented” lobbying push from major US corporations and powerful industry groups
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NewsDTC butcher Farmison announces relaunch date under new owners
According to the business, acquired by fellow upmarket butchers Parson’s Nose earlier this month from Vestry Holdings, the initiative could be worth as much as £96m
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NewsPilgrim’s Europe appoints new commercial director
Robert Harmsworth is due to take up the post, joining the business from Aldi, where he spent more than 12 years in senior commercial, strategy and transformation leadership roles
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NewsScrap failing plastic tax in budget, demand supermarkets and manufacturers
With days to go before the budget, trade bodies say the time has come for the PRN “plastic tax” to be canned altogether
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NewsTom Parker Creamery launches Golden Milk into Waitrose and Ocado
Available at Waitrose and Ocado from 21 October, it has been described as ‘gently spiced’ and made with free-range whole milk, turmeric, cinnamon, black pepper and honey
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NewsDanone funding supports farmers with regenerative adoption
Through LENs, the funding will support farmers across more than 2,500 hectares of land including within Danone’s key oat sourcing regions
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Comment & OpinionDispatches from California: how the Iran war and Trump tariffs are hurting farmers
It comes after a summer that has battered their bottom lines, with the NFU in August going so far as to say next year’s food production could be at risk without immediate government intervention.
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NewsTesco launches Scottish Finest Steakhouse range
It has 11 products including Tesco Finest Wagyu Ribeye Steak, Wagyu Rump Steak, Wagyu Sirloin Steak and Wagyu Fillet Steak
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NewsHappy Egg Co launches four SKU chilled range
Developed in collaboration with Tesco and available since 12 October, it comprises Mozzarella & Tomato Egg Bites, Ham Hock with Sweet Potato Frittata Slices and Boiled Eggs
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NewsBoparan Private Office announces £100m investment into UK turkey operations
Bernard Matthews will receive the lion’s share of the sum, according to the Ranjit Boparan-owned firm, with much of it bound for its Halesworth facility – which processes around 100k turkeys a week
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InterviewsMeet the FSA’s standard bearer: Katie Pettifer
FSA chief Katie Pettifer says public trust in food is ‘precious’. But with food retail changing faster than ever, she explains why regulation must evolve
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NewsDefra defends food resilience record at tough Commons inquiry
MPs have called Defra’s plans for food supply disruption ‘massively behind the curve’
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NewsOrganic sector welcomes government action plan for growth
The plan sets out measures to grow the domestic market including advice and support for farmers considering the transition to organic production and more opportunities to sell organic food in the UK
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Comment & OpinionHow to master the art of storytelling and get your brand heard
Getting heard takes more than robust analysis, good slides and professional presentation, says Jeremy Garlick, partner at Insight Traction