Diageo is launching a new chocolate version of its popular Baileys liqueur containing real Belgian chocolate.
The Baileys Chocolat Luxe, which at 15.7% has a slightly lower alcohol content than the 17% of original Baileys, uses Madagascan vanilla and 30g of bespoke Belgian chocolate per bottle.
It is available exclusively at Harvey Nichols 12th August, but will be rolling out nationwide (rsp: £16.99 for 50cl) from October.
The new drink has been created by Anthony Wilson, whose father created the original Baileys Original Irish Cream.
3 Readers' comments