All articles by Grace Duncan – Page 51
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NewsJohn West appoints Vikki Babb as new international marketing director
Babb, who has worked at the company since 2020, will take on overall responsibility for John West’s marketing
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NewsStrawberries to get pricier as UK nears Egyptian tariff quota
The UK’s tariff-free quota for Egyptian strawberries is now at ’critical’ levels, according to government data
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NewsFinnebrogue and Mash Direct team up to support employees with cost of living crisis
The two companies have agreed to produce food bundles for their workforces, comprising a balance of veg-based and protein-based products
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NewsJohn West becomes official ‘protein partner’ of ParalympicsGB
The four-year partnership will cover the Paris 2024 Summer Paralympics and the Milan 2026 Winter Paralympics
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NewsVeganuary continues to boom as latest year breaks sign-up records
Celebrities have continued to be involved in the campaign, with Peter Andre and Diane Morgan, aka Philomena Cunk, among others involved this year
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ReportsCracking up: profit/loss of top 10 egg packagers
The UK’s top 20 egg producers and packers had a collective turnover of just over £1bn in their most recently published accounts
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Category ReportHow long before eggs crack under the pressure? Eggs category report 2023
Egg producers and packers are taking flight as soaring costs and rock-bottom retail prices turn profits to losses. What can be done?
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NewsBerryWorld partners with vertical farm to grow strawberries year round
Smartkas has agreed to grow Eve’s Delight strawberries in its vertical farm in Essex, which has 27,000 sq m of growing space
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News‘More suffering’ for farmed fish as new sea lice policy begins
The Aquaculture Stewardship Council has changed its policy on sea lice, meaning millions of fish could suffer painful infestations before being treated, said Compassion in World Farming
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NewsCheese prices up to 50% more expensive in just two months
The price hikes mean some SKUS are now up to 175% more expensive year on year
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NewsJuicy Marbles secures new listings for its vegan whole cut alt meats
The brand is known for creating the world’s first plant-based marbled steak and largest piece of plant muscle ever
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NewsAgflation starts to decline but continues to outpace food inflation
Agflation was estimated to be at 18.7%, compared to 11.1% for agricultural outputs
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NewsLower-income families swap veg spending for treats over Christmas, new research finds
The YouGov survey found 28% of lower-income families spent less on food this Christmas compared to previous years
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NewsEatlean launches first ready meal with Mac & Cheese meal
The NPD from the Joseph Heler-owned brand contains 50% less fat and 20% fewer calories than a standard mac & cheese
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NewsAll English free-range eggs to become barn eggs by end of February
From today, eggs originating from free-range flocks in the east of England will need to be labelled as barn eggs, with the rest of England following from 27 February
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NewsABP’s vegan Dopsu brand adds new duo to frozen range
Dopsu No-Beef Balls and No-Beef Mince have been added to the range
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NewsYutaka launches sashimi-grade salmon for UK supermarkets
The salmon for the product is kept at a low temperature in a Norwegian fjord next to the factory, which minimises stress on the fish
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NewsYoung families turning away from meat, fruit and veg in cost-of-living crisis
Over a quarter of parents of young children (27%) said they are buying less meat and 18% said they are buying less fruit and veg
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NewsMcCain invests £35m into British potato farming to safeguard sector
The funding will help British farmers manage the challenging environmental pressures the sector is facing and offset “unprecedented on-farm inflation”
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NewsTesco launches low-carbon fertiliser trial with biggest veg suppliers
The rollout is expected to reduce GHG emissions by up to 20% in the first year at no extra cost to farmers