Greggs will debut a new line of healthy food options for shoppers by June to appeal to a wider audience.

The new range, which has yet to be named, will comprise salad with French dressing, a tropical fruit mix, pasta and yoghurt pots alongside its current product portfolio. The flavours of the pasta and yoghurt choices are yet to be decided.

A spokeswoman said Greggs was responding to “requests for different types of products”.

She stressed the move would “widen the choice” of food available rather than change the baker’s core offer.

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