All Meat articles – Page 142
-
News
Morrisons revamps cooked meat range
Morrisons is to revamp its pre-packed cooked meats and pâtés with the introduction of 24 new and 99 improved lines.
-
News
Prosciutto producers look to double UK sales
A major Italian prosciutto consortium is looking to take advantage of growing consumer interest in Continental meats…
-
News
Rustlers 'fit daughter' push focuses on quality
Rustlers has young lads firmly in its sights with its latest campaign - the delicately titled Fit As A Butcher’s Daughter.
-
News
Producers relieved over cost outlook for pig house flooring
There was a sigh of relief from British pig producers this week after the European Commission clarified the kind of flooring pigs…
-
News
Venison buyers warned to check out sources
Retailers, foodservice operators and consumers buying venison need to know exactly where it comes from to avoid purchasing meat…
-
News
Booths stocks ready meals for the elderly
A ready meal range designed to cater for Britain’s growing elderly population is rolling into Booths stores this week.
-
News
Princes ambient ready meals carry 18-month shelf life
Princes has launched a range of ambient ready meals boasting an 18-month shelf life.
-
News
Warning over pig 'mercy missions'
Pig farmers are being urged to ensure their sites are secure from trespassers amid rising concerns that animal rights campaigners are targeting farms…
-
News
Tesco listing for Mariani's 'softer' jerky
An Australian producer of ‘soft’ jerky is set to shake up the UK’s burgeoning meat snacks market after securing a listing with Tesco.
-
News
Tesco exclusively lists new Deli 24 sticks
Dairy and meat snacks start-up Deli 24 is extending its snacks range with the launch of three exclusive-to-Tesco meat sticks.
-
News
FSA defends moratorium on desinewed meat
The Food Standards Agency has defended its decision to impose a controversial moratorium on desinewed meat, saying the UK faced “catastrophic” trade penalties from Brussels that would have thrown the British meat industry into turmoil.
-
News
M&S backs British with speciality meats
Marks & Spencer has launched a new range of speciality meats sourced from small British farms.
-
Analysis & Features
How to sell meat and fish online
Meat, fish and poultry can be a tricky sell for mainstream online retailers.
-
Analysis & Features
Competition heats up in meat snacks
The big players in meat snacks may be in the doldrums but small, innovative players are growing strongly. Why are they such a hit?
-
Profiles
Meet the meat policy makers
Who determines the direction of EC policy to the meat industry? Four key officials explain the work they do and reveal which misconceptions about the EU they would most like to challenge.
-
Analysis & Features
Can lamb fight back?
There’s no sugar-coating this: the past 12 months have been pretty dire for the lamb sector.
-
Analysis & Features
Effects of the sow stall ban
Soaring prices, scores of producers leaving the sector and manufacturers scrambling to secure supplies - the aftershocks of the battery egg ban introduced this January are still being felt throughout Europe.
-
News
Plusfood launches Chixxs snacks
Plusfood - the European arm of the world’s biggest poultry exporter - has launched a new brand of frozen chicken snacks inspired by world cuisine.
-
News
Matthews plans new smoked turkey brand
Bernard Matthews is looking to broaden its portfolio with a new branded range of smoked turkey products under the name The East River Smokehouse Co.
-
News
Kerry's all-natural ham campaign
Kerry Foods is gearing up to launch a £3m campaign to support its relaunched ‘100% natural’ Richmond Ham.