All Meat articles – Page 147

  • News

    Herring roe is new beans on toast, says Waitrose

    2011-08-18T00:00:00Z

    Beans on toast are taking a back seat as shoppers roll back the years with an old-fashioned alternative: herring roe. Sales of the fish at Waitrose are up 39% over the equivalent period last year.

  • CLASSIC-BEEF-JERKY
    News

    Jerky Group supplies own label for M&S

    2011-08-13T00:00:00Z

    Beef snack company The Jerky Group, supplier of the Wild West Beef Jerky and Bundu Original Beef Biltong brands, has launched an own-label beef jerky range for M&S. Available in Classic and Peppered, the new range is made in the UK…

  • MEAT-MERCHANT
    News

    Meat Merchant set for mainland debut

    2011-08-13T00:00:00Z

    Northern Irish meat business The Meat Merchant is to embark on an expansion drive that will see the company setting up its first mainland UK store. Owned by meat wholesaler Hannan Meats, The Meat Merchant is based in Moira, Co Down. It…

  • CHICKEN-2
    News

    Egg producers in plea for GM feed for birds

    2011-08-13T00:00:00Z

    Free-range egg producers have accused retailers of double standards in allowing GM feed for pig and poultry production but not for eggs. The requirement to use non-GM soya in chicken feed for egg production was costing producers an…

  • WALLS TALKING DOG
    Comment & Opinion

    Ad of the Week: Off-the-Wall’s Alan joins the sausage roll of legends

    2011-08-13T00:00:00Z

    Throw Skippy on the barbie and haul Flipper, gasping and wheezing, ashore in the tuna nets. A new animal star is born. While Birds Eye wrestles with the dilemma of whether to pull its polar bear ads, Wall’s has blown the competition off…

  • FISH COUNTER SAINSBURYS
    Analysis & Features

    Fish Special: The start of the line?

    2011-08-06T00:00:00Z

    The first MSC-certified line-caught fish from Iceland is hitting Sainsbury’s now. Nick Hughes visits the country to see if its tie-up with Saemark presents a blueprint for the future

  • FISHING-VESSEL
    News

    Sold at sea: how technology will make fish fresher

    2011-08-06T00:00:00Z

    The shelf life of fresh fish could soon be extended by up to a day thanks to new broadcasting technology that allows fishermen to sell their catch to retailers and suppliers while still out at sea. Industry body Seafish has developed a...

  • YORKSHIRE-SAUSAGE-PLATE
    News

    Yorkshire presents first official sausage

    2011-08-06T00:00:00Z

    The UK’s largest county, Yorkshire, has got an official sausage at last. The Yorkshire Sausage rolls out to nine Morrisons stores next week. Its launch follows a three-month campaign to find an official Yorkshire sausage, led by local…

  • News

    Retailers’ red tape victory tempered by GCA plans

    2011-07-30T00:00:00Z

    On the same day BIS announced plans to reduce the burden on retailers with its bonfire of red tape, the government department came under major pressure to beef up the power of its proposed Groceries Code Adjudicator a move deeply unpopular with...

  • WHITBY-SCAMPI2
    News

    Profits up as Whitby plans expansion

    2011-07-30T00:00:00Z

    Scampi supplier Whitby Seafoods has reported strong financial results as it pushes ahead with expansion plans. Pre-tax profits at Whitby climbed 14.7% to £764,000 in the year to 31 December 2010, while turnover rose 23.6%, to £25.8m.

  • SAUSAGE-AND-MASH
    News

    Cranswick CEO insists future remains bright

    2011-07-30T00:00:00Z

    Cranswick CEO Bernard Hoggarth has rubbished claims that an anticipated 15% slump in profits is down to its over-reliance on the supermarkets. The rebuttal comes after the company which produces branded pork products for the likes of...

  • PANGASIUS
    News

    Pangasius lines removed from retailers’ shelves

    2011-07-23T00:00:00Z

    Morrisons and Asda have withdrawn a number of pre-packed pangasius lines, it has emerged. Asda said it had withdrawn three pre-packed lines of pangasius after internal testing had found "issues with the quality of the fish". The lines...

  • CHICKEN
    News

    Chicken project could cut levels of poisoning

    2011-07-23T00:00:00Z

    The poultry industry could soon have a new weapon against one of the UK's most common causes of food poisoning, as scientists are working on a new type of chicken feed that could help render tiny amounts of contamination visible to the naked eye.

  • FISH-COUNTER
    News

    Mackerel sales boom as Hugh effect kicks in

    2011-07-23T00:00:00Z

    Mackerel sales at the mults have soared 14% in the five months since Hugh Fearnley-Whittingstall launched Mission Mackerel to get consumers eating more of the fish, The Grocer can exclusively reveal. The figures come as retailers and…

  • BACON
    News

    Save our bacon: EU’s meddling sparks fury

    2011-07-23T00:00:00Z

    It's one of Britain's best-loved foods, but now bacon is at risk from European bureaucrats, as unexpected new EU labelling rules threaten to push up retail prices and change its taste and texture. Retailers and suppliers are in uproar...

  • News

    Booker adds nine lines to meat range

    2011-07-23T00:00:00Z

    Booker has relaunched its Butcher's Market range of pre-packed fresh meat products. The range now has 16 products, with nine new lines, including mini chicken fillets, chicken thighs, diced beef, quarter pounders and gammon steaks.

  • Comment & Opinion

    Don’t get all misty-eyed about treading Dewhurst’s sawdust-strewn floors

    2011-07-23T00:00:00Z

    Days ago, the name Dewhurst was little more than a memory. Now, thanks to a business led by former Kwik Save boss David Birchall, the long-gone chain of butcher shops is making headlines.

  • News

    Fishing commissioner angles for new labels

    2011-07-09T00:00:00Z

    With the dialogue on wasteful fish discards well underway, Maria Damanaki has set her sights on country of origin labelling of seafood as the new frontier for an improved seafood supply chain. At present, there is no requirement to...

  • News

    Farmers ‘not seeing’ pork retail price return

    2011-06-25T00:00:00Z

    The retail price of many popular pork cuts has risen sharply since the beginning of the month but producers claim they are not receiving their share of the extra money being made.This week's accusations from pork producers mark the...

  • News

    Spam launch gives chilled meat snack sector a bit of stick

    2011-06-25T00:00:00Z

    Monty Python's favourite food is making its first foray into the chilled meat snacking category with a fish finger-like range that can be eaten hot or cold.Spam Sticks, rolling out next month, are made from strips of chopped pork and ham...