All Meat articles – Page 93
-
NewsTulip to cut 150 jobs in Bodmin as production levels fall
It comes as Young’s Seafood also confirms plans to close its Annan factory
-
NewsGressingham Foods buys Yorkshire Game in administration rescue deal
Wild meat producer Yorkshire Game has been bought by Gressingham Game after entering administration, saving 23 jobs
-
Comment & OpinionAfter flexitarianism, here comes 'reducetarianism'. But will it stick?
RSPCA Assured claims it’s the hot new trend in British diets these days, but will consumers get (and care) about the difference?
-
NewsSupermeat & Fish Awards: entry deadline extended
The awards will be part of The Grocer’s programme of events for the first time this year
-
NewsBeyond Burger on way to UK as distribution deal agreed
The hit US vegan brand will go on sale in the UK this summer
-
NewsABP completes switch to green electricity at all its sites
The move brings it within sight of reaching its 2020 carbon reduction targets two years ahead of schedule
-
Analysis & FeaturesWhat’s on Ronald Kers’ to do list as the new CEO of 2 Sisters Food Group?
What kind of company will Kers be taking over, what are the key challenges he faces and what can he bring to the business?
-
NewsNestlé's meat-free Garden Gourmet brand set for UK launch
The brand will go on sale in Sainsbury’s and Ocado from 27 May and includes a variety of frozen and chilled products
-
NewsBrits reluctant to embrace meat alternatives, study finds
Despite rise of plant-based meat alternatives, Brits are less inclined to give up meat than other countries
-
NewsPork co-op Danish Crown posts 'satisfactory' results
Tulip’s Danish owner increased operating profits before special items by 1.5% year on year to 1,041 million DKK in the first half of the year
-
Analysis & FeaturesHow should UK meat producers respond to the plant-based trend?
The Grocer teamed up with research specialists England Marketing for an exclusive study to explore industry attitudes to all things plant-based
-
NewsABP wins beef export deal to supply restaurants in China
The exclusive three-year agreement will see ABP supply beef to Wowprime’s Wang Steak and Tasty premium restaurant brands
-
NewsLidl explores new method of production label for UK meat
The four-level labelling system is already live in Germany, where it has been well received by consumers
-
NewsPig sector successfully reduces antibiotic use by another 28%
The pig industry has hailed the reduction in usage, which has fallen by more than 50% since 2016
-
NewsVivera launches 100% plant-based vegan 'steak' into Tesco
Steak is made using wheat and soy and will be sold in the fresh aisle
-
Category ReportPublic enemy? Meat category report 2018
Just as Horsegate was fading into a distant memory, the past 12 months have heralded a fresh set of scandals for the sector
-
NewsFormer Asda meat buyer Jim Viggars is new Crawshaw CEO
Viggars was head of Asda’s fresh meat department between 2005 and 2015
-
NewsHard Brexit will cause soaring food prices, warn Lords
New report warns contrast between government confidence and industry concern over Brexit is ‘striking’
-
NewsBeyond Meat products could be in Tesco's freezers by July
Industry sources have suggested the meat alternative brand is nearing a deal to supply the supermarket
-
InterviewsCranswick's Adam Couch and Jim Brisby: the big interview
What do you do when you’re a self-confessed meat industry lifer and the sector you’ve grown up in is facing some of the most challenging disruption in decades?





