All Ranging and merchandising articles – Page 11
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NewsRichmond launches Extra Tasty Range with two sausage products
The products will launch exclusively across Tesco stores nationwide from 23 September
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Comment & OpinionWhat Gen Z students really want from grocery
Retailers seem to be hoping Gen Z will conform to the same shopping habits as our predecessors – but that isn’t going to wash, says Freddie Finlay, final-year Oxford University undergraduate and intern at The Category Management Company
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Comment & OpinionWhy the summer of sport wasn’t enough to boost grocery
Weather influences not just what we buy and how much – but also where we shop, says Alex Lawrence, senior strategic insight director at Circana
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Analysis & FeaturesInside the £16bn menopause market: money spinner or scam?
As the menopause market grows, hundreds of products are cropping up online and in supermarkets. But just how trustworthy are they? And do rogue operators risk creating a backlash?
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NewsPorky Whites comeback gathers pace with new sausage listings
The Surrey-based supplier has secured butcher counter listings for three lines in Morrisons and will launch two new products into Tesco later this month
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ProfilesPlanet Organic’s Aurelia Ziomek on overconsumption, UPFs and saying no
‘To me, health food stores are about so much more than just selling products – they are about building connections and bringing like-minded people together’
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NewsAunt Bessie’s expands meat joint range with three-strong lineup
The frozen NPD hits Tesco this week, followed by other retailers next month
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ProfilesSoil Association’s Alex Cullen on farming, sourcing and Beyoncé
‘I get such a kick out of hearing farmers’ motivations to be organic and the impact they have in the world’
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Range PreviewLimoncello stilton and crab crumpets: Waitrose Christmas range 2024
The upmarket retailer has unveiled its Christmas 2024 range featuring 554 festive lines, including 175 new dishes
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Category ReportCold brew trends 2024: Full of beans
RTD iced coffee has enjoyed another growth spurt. Yet some of the giants have suffered a volume decline in the past year. Why?
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Category ReportHot beverage trends 2024: How the wellness ‘mega-trend’ hit UK cuppas
The wellness ‘mega-trend’ has landed in the nation’s cuppas, as brands add fruits, herbs, mushrooms and more to hot beverages
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NewsPret a Manger launches new autumn menu with focus on savoury bakes
The autumn menu doubles down on savoury items and features a new range of indulgent sweet pastries
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Comment & OpinionThe future of generative AI in grocery is an expert assistant
Amazon’s Rufus is just the start of genuine conversational commerce, says Sam Dods, head of mobile engineering at Kin & Carta Europe
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Comment & OpinionLessons from Gen Alpha’s favourite food and drink brands
The likes of Pringles, Oreo and McDonald’s all engage kids in different ways, says Helenor Gilmour, director of strategy at Beano Brain
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Analysis & FeaturesCoffee is king of the cuppa: 10 charts that explain UK attitudes to coffee
What makes coffee drinkers tick, and what do they want to see more of in retailers’ fixtures?
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Comment & OpinionWhite Claw’s vodka extension is another sign of hard seltzer’s demise
Hard seltzer sales remain small, and White Claw sees a bigger opportunity in spirits
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NewsThe Collective unveils raft of NPD in healthy snacking push
The brand is launching a range of adult yoghurt pouches alongside a new kid-focused split pot duo and a plain yoghurt Suckies variant
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Comment & OpinionSupermarkets have groomed us to accept subpar fruit & veg
We’ve been groomed to accept watery cultivars and produce where any biodiverse trait or breath of seasonality has been edited out, says Joanna Blythman, food journalist and author of Swallow This
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Comment & OpinionWhat can we learn from Tesco’s continued market dominance?
Tesco delivers on the things that matter to a lot of people, rather than trying to be the best at one or two elements, says Jeremy Garlick, partner at Insight Traction
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NewsVeetee targets university students in £1m HungryHeads push
The newly introduced HungryHeads range is aimed at shoppers with ‘limited cooking skills and an unsatiable appetite’