Sustainability news – Page 7
-
NewsKitchen assistant app launches RemyCoin to ‘turn sustainability into a game’
Remy – which claims to be ‘Europe’s first AI Kitchen Assistant’ – has launched RemyCoin
-
NewsEast of England Co-op cuts CO2 emissions by 11% with raft of sustainability measures
Measures have included installing more solar panels and energy-efficient lighting and refrigerators
-
NewsFood sourcing initiative smashes 10 million meals target
The milestone comes less than two years since the launch of the Coronation Food Project
-
NewsTilda rolls out water-saving irrigation method across north India
Alternate wetting and drying allows fields to dry before being re-flooded
-
NewsNortheast Atlantic mackerel will ‘struggle to recover’, new data reveals
The independent body that advises governments on managing fish stocks has said that catches should be limited to 174.357 tonnes in 2026
-
NewsTesco fuels truck fleet with waste to cut CO2 emissions by 83%
Powered by biomethane produced from animal and food waste, the trucks will save up to 6,473 tonnes of CO2e each year
-
NewsYeast-made palm oil biotech company Clean Food Group acquires 12-acre facility
The acquisition will make it ‘the world’s largest manufacturer of yeast fermentation-derived sustainable oils and fats’
-
NewsSupermarket model makes food strategy ‘unachievable’ claims green body
Supermarket bosses have strongly defended the model, saying it has been consistently looked into and approved by competition watchdogs
-
NewsAvallen Solutions to launch software-based sustainability platform for drinks brands
Avallen Solutions is seeking 20 SME drinks producers across all categories to test a beta version of the software
-
NewsDiscount Dragon enters profitability for the first time
The online discounter, which sells clearance stock often close to its sell by date, broke even after undertaking a ‘full review’ of the brand to improve the range
-
NewsGreggs launches 40th Outlet shop to tackle food waste
The shop will redistribute surplus food at a discount, with a share of profits given to local charities via The Greggs Foundation
-
NewsFarming biodiversity not in decline, think tank declares
Research from the think tank has revealed that overall populations for insects and birds have remained broadly stable over the past three decades
-
NewsRetail supply chains under threat from biodiversity loss
Retail supply chains are under threat from the accelerating loss of nature and biodiversity, says a BRC report
-
NewsIceland commits to 100% MSC own-label wild fish and seafood
Iceland said it would set ‘a new standard for sustainability in global grocery retail’
-
NewsMeat lobby threatening to undermine Eat-Lancet report, warn campaigners
Analysis of leaked audio recordings – as well as a group of online ‘misinfluencers’ – have been found by the environmental non-profit Changing Markets Foundation
-
NewsSalmon Scotland provides £230k in habitat safeguarding funding
More than £230,000 has been awarded this year through Salmon Scotland’s wild fisheries fund for practical work tackling long-term species decline
-
NewsFlagship EU Deforestation Regulation delayed for a further year over ‘IT issues’
European environment commissioner Jessika Roswall confirmed weeks of rumours over the EUDR’s second postponement
-
NewsNomad Foods net zero goal verified by Science Based Targets initiative
The global body, which assesses corporate climate targets, has also approved the European frozen food manufacturer’s renewed science-based greenhouse gas reduction targets, previously set in 2021, across its operations and supply chain
-
NewsTight banana supplies to worsen next year due to climate change
Challenging weather conditions, rising instances of plant disease, and increased demand are set to continue to impact the global banana market and ultimately drive up prices
-
NewsMeat Business Women appoints first managing director
Parnell brings extensive strategic and commercial experience to the professional network for women in the meat supply chain





