All Sysco articles
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NewsBrakes locks prices on thousands of products to drive value
Brakes will hold prices on over 7,000 products until October 2024 to help customers ‘plan with certainty’
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NewsFresh Direct launches new cauliflower variety to boost vegetable offer
The new cauliflower variety has a longer stem, and ’sweet and nutty’ curds, making it a more versatile option than standard cauliflower
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NewsBrakes owner Sysco GB records profit for the first time since 2018
The foodservice giant registered a pre-tax profit of £33.7m in 2023, returning to profit after five years
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NewsSysco GB to invest £15m into Brakes Scotland depot in Newhouse
It will be focusing the investment around expanding the site in order to allow Brakes Scotland to grow the number of Scottish products it sells
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NewsSysco GB to offer sustainability training to all 8,000 colleagues
There are eight modules in the programme, including climate change, carbon footprinting, operational sustainability, healthy and sustainable diets, and food waste
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NewsSysco launches three-tier own-brand range
The ‘Brands’ range includes a selection of products from basic everyday items to more premium ingredients
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NewsSysco announces strategic partnership with Natasha Allergy Research Foundation
The research foundation was set up by Tanya and Nadim Ednan-Laperouse in 2019, following the death of their daughter Natasha three years prior
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NewsBrakes launches new campaign to capitalise on ‘plant forward’ trend
Plant forward cooking places a greater focus on plant-based foods, without strictly limiting the consumption of animal products
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NewsOnline foodservice marketplace launches in UK to ‘take share from the big boys’
Suppliers list their products on the marketplace, and customers shop from the online store, with Foodomarket handling the payments and logistics between
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NewsBrakes installs solar panels at its Aylesford depot
Sysco GB, Brakes’ parent company, plans to cut carbon emissions overall by 27.5% between 2019 and 2030
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The Big InterviewSysco GB chief executive Peter Jackson: ‘I don’t normally do interviews’
Sysco is a foodservice colossus yet much like its CEO in the UK, prefers to keep a low profile. In a rare interview, he opens up about the company’s plans
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NewsSysco trialling bespoke butchery operation
The wholesaler has launched the project to provide a more personalised butchery proposition to local operators
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NewsPaul Bennell elected Cold Chain Federation president
Tim Moran has stepped down after seven years at the CCF helm
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NewsBrakes freezes prices on 1,850 own-brand products until October
The foodservice giant said the price freeze would provide businesses with certainty around continuing food inflation
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NewsBrakes introduces new sourdough bread range under La Boulangerie brand
The company has partnered with bakery Nicholas & Harris to create the range
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NewsBrakes launches Best of British seasonal food campaign
As part of the campaign, Brakes will be sponsoring Love British Food and creating resources to help customers make the most of British Food Fortnight in September
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NewsBrakes losses reduced to £57.2m after post-pandemic recovery
Newly filed accounts for Brake Bros, which include its parent company Sysco’s operations in Sweden and France, showed pre-tax losses had reduced by £161m
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NewsBarfoots launches new process to extend veg freshness
The Freshlock process pasteurises vegetables, extending the life whilst retaining the natural vitamins and minerals
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Analysis and FeaturesHow public sector food & drink procurement plans affect wholesalers
The news has provoked strong reactions from wholesalers, who say the changes could negatively impact their business. But how will the new contract work? Who might win the tender, and are there any positives to be taken?
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Comment and OpinionWho in their right mind would entrust the government to run foodservice?
Foodservice supply is a cottage industry of little miracles. Why the government shake-up?