All Vegan and plant-based articles – Page 47
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NewsVegan ready meal brand The Brook closes after ‘challenging’ six months
In a recent LinkedIn post, CEO Thea Brook wrote that the business had ‘battled hard through one economic crisis after another’ since its launch in 2019
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Comment & OpinionWhat does the end of free money mean for fmcg M&A?
A combination of higher interest rates and double-digit food inflation has the potential to change companies’ capital allocation priorities, says Warren Ackerman, head of European consumer staples research at Barclays
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NewsOne in three Brits don’t know where their oat milk comes from, research finds
Glebe Farm has called for provenance labelling on plant-based products to increase transparency for consumers
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NewsCathedral City expands lighter cheese range
The new release from the Saputo brand has 30% less fat than the brand’s standard Extra Mature Cheddar
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Comment & OpinionQuorn’s puppets reference M&S to play up quality
It says a lot for M&S’s ‘This is not just’ campaign that it’s still a quotable reference point
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NewsQuorn profits shrink as rivals eat in market leader’s share of meat-free category
Profits at Quorn have retreated as soaring costs put pressure on margins and an increasingly crowded meat-free category saw sales dwindle at the market leader.
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Comment & OpinionAnimal Rebellion’s anti-dairy tantrums won’t be as effective as a reasoned argument
Making your voice heard is a civil right, but protests won’t stop people drinking milk, says Joanna Blythman
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Category ReportLuring Brits back to milk: The Dairymen category report 2022
Volumes are down and farmers are looking to stop production. What’s the sector doing to encourage shoppers to buy pints?
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NewsM&S adds new vegetarian range to food offering
The new products, such as roasted butternut risotto and roasted mushroom ravioli, feature a green ‘Veggie’ label with the “freshly prepared” strapline
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NewsKerry expands Pure plant-based range into vegan cheese
The brand has launched a trio of coconut oil-based cheese alternatives
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NewsNestlé expands Garden Gourmet meat-free range with four new lines
The range of NPD includes a smoked ham style slices line
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NewsTerry’s launches vegan Chocolate Orange bar
The team had aimed to make the taste ’as close as possible to the original’, using the same real orange oil
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Analysis & FeaturesWhy the sky’s the limit for Honestly Tasty’s high-tech vegan cheese
Would-be spacecraft engineer Mike Moore self-funded the launch of his plant-based cheese brand, in 2012. Four years later, investors are hammering at his door
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Category ReportCan the chocolate giants hit the free-from mark?
The booming vegan chocolate market has been driven by small, specialist brands. Can the likes of Cadbury also find the bullseye?
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NewsMeat snacking brand The Curators enters plant-based with trio of Veggie Puffs
The HFSS-compliant snacks are made from peas and provide 10g protein per pack
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Comment & OpinionFree-from lessons still to be learned from tragic death of Celia Marsh from Pret a Manger sandwich
The ‘free-from’ market has gone from niche to mainstream by targeting the burgeoning vegan and plant-based lifestyle – rather than meeting the needs of a tiny minority with severe allergies
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NewsBeyond Meat rolls Burger and Sausage lines into Morrisons
The listing means the US brand is now available in Tesco, Sainsbury’s, Asda, Morrisons and Waitrose
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NewsCrackd to roll egg alternative liquid into Tesco stores
It has created a new 346g bottle offering six servings
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NewsAlpro bears brunt of price hikes across dairy alternatives
Some key dairy alternative lines have seen price increases of almost a fifth since August
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Analysis & FeaturesWhy vegan chocolate is attracting the big bucks
For evidence of the popularity of vegan chocolate, just look at its fundraising efforts