The global food chain offers access to a variety of food choices and cost benefits yet globalisation also brings challenges. The increasing complexity of supply chains makes it difficult for industry to monitor the source and security of food and to identify and address the source of the contamination. For instance a food hazard in one area can spread to others rapidly with the complex flow of food products across national borders - turning a local food alert in to a global one. Food safety intelligence can drive innovation but evolving information systems need to be part of the plan.
To understand the latest emerging risks and increasing food safety challenges, download the free report below.