All Food waste articles
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NewsIceland expands Olio yellow label partnership with Gander to 950 stores
Shoppers will be able to view ’thousands’ of Iceland’s yellow label discount items in real time via the Gander and Olio apps
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Comment & OpinionRetailers should treat food waste as a financial problem
Treat food waste as a margin risk, not just a sustainability issue, says Lisa Jack, professor of accounting in the Faculty of Business & Law, University of Portsmouth
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Comment & OpinionGrocery retailers must align social impact with financial goals
In some organisations social impact programmes still struggle to scale – and their budgets can come under pressure during times of uncertainty, says Steve Butterworth, CEO at Neighbourly
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NewsOlio food waste app marks 10th anniversary with 120 million meal landmark
Olio is now operational in 60 countries and has 8.8 million users globally, with 4.5 million in the UK alone
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NewsPlastic: supermarkets agree to work together in ‘bold’ new reuse model
The Grocer revealed in November that supermarkets were gearing up to launch a second major push on reuse and refill technology
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NewsNurture Brands teams up with FareShare to help with cost of living crisis
Nurture said its decision to focus on a domestic charity was fuelled by the ongoing cost of living crisis
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NewsAldi to donate more than a million meals during school summer holidays
The discounter is expecting to reach the figure through its partnership with community giving platform Neighbourly
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Events & AwardsBeyond Belief Brewing Co turns surplus carbohydrates into beer
Beer brewed with surplus food may be a tried-and-tested concept, but rarely is it executed with the scale and innovation of the Beyond Belief Brewing Co.
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NewsThe Felix Project calls for food redistribution to be included in SFI
A study commissioned by the charity found between 180,000 and 270,000 tonnes of farm surplus could be redistributed
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NewsCompany Shop rolls out robots and AI in Barnsley warehouse
Company Shop Group has partnered with real-time warehouse visibility and automation provider Dexory on the work
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Comment & OpinionThe power of word of mouth: why nothing beats a genuine shout-out
The most powerful form of marketing isn’t flashy, expensive, or algorithm-led. It’s real people talking honestly about things they love, says Jenny Costa of Rubies in the Rubble
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NewsMedia Bites 27 June: Post Office criminal investigation, Dr Squatch acquisition, food waste
The police criminal inquiry into the Post Office Horizon IT scandal is investigating more than 45 individuals
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NewsKing recognises grocery sector in birthday honours list
Ocado Retail’s CEO and Holland & Barrett’s CFO are among those recognised on the King’s birthday honours list
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NewsBeyond Belief Brewing Co seals Sainsbury’s listing for beer brewed with surplus pasta
Zenith Pasta IPA will roll into 400 Sainsbury’s stores nationwide next week
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NewsIceland doubles ‘Lucky Dip’ redistribution trial with Olio
The trial sees store staff collect reduced to clear items into ‘mystery’ bags to be sold for £2.
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NewsFormer health tsar Dimbleby teams up to help find talent in Future of Food Competition
This year the competition has announced a new strategic partnership with Bramble Partners
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NewsDunelm’s Pausa Cafés distribute over 100k Too Good To Go bags
Too Good To Go offers customers access to surplus food at a reduced cost
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NewsMash Direct back in the black after ‘reset with purpose’
Mash Direct grew sales to just under £24m in the 10-month period to 31 December 2024, according to its latest accounts
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NewsNestlé, FareShare, Zest pilot AI solution to redistribute 700 tonnes of surplus food
The manufacturer is part of a pilot that applies Zest’s AI to its York confectionery manufacturing facility’s operations
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NewsMorrisons hits three million surplus food bags saved with Too Good To Go
Morrisons was the first supermarket in the UK to partner with the Too Good To Go app in November 2019