All The Grocer articles in 25 March 2017 – Page 6
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NewsRowntree's cuts sugar in Pastilles and Randoms
Rowntree’s is to debut reduced-sugar versions of two of its bestsellers
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Category ReportDude food: Barbecue category report 2017
Burgers have overtaken sausages as the barbie’s most popular meat, with posh patties and stacked toppings now de rigueur
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Comment & OpinionFarewell free coffee at Waitrose - it was fun while it lasted
A loss leader like Waitrose’s free coffee is stupid if all it does is make a loss
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NewsPub conversion planning application loophole to be closed
Developers will be required to submit a planning application if they plan to convert or demolish a pub
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Comment & OpinionHeineken and a case of Tesco's conviction
Tesco has moved the centre of gravity in its range reviews towards products that really matter to customers
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InterviewsDarren Blackhurst's Simple Charter
Group commercial director Darren Blackhurst has helped Morrisons turn a corner. How has he done it?
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Comment & OpinionMPs must eschew multibuys and head down the takeaway
A Health Select Committee report calling for a clampdown on supermarket promotions is out of touch
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Analysis & FeaturesDid reset or price row lead to Tesco's Heineken cull?
Some Heineken brands axed by Tesco were doing well, and mainstream brands from rivals have gained more space
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WhitepapersAre you ready for integrated food safety?
The implementation of comprehensive end-to-end Food Safety and Task Management strategies that utilize remote monitoring based upon IoT promise to provide businesses with a new cornerstone for building a comprehensive and preemptive Food Safety and Facilities plan.
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WhitepapersFood & Drink, post-Brexit. What do we care about?
A year since the EU referendum exposed striking regional divides, Bray Leino’s new report, ‘The Trouble with Bubbles’, examines regional consumer attitudes towards Britishness, health and wellness, food fads, trends and how brands are marketed.