By Sonia Pombo2025-05-15T15:51:00
Some ready meals contain more salt in one serving than an adult’s entire daily limit, says Sonia Pombo, head of impact and research at Action on Salt
For more than two decades, the UK has leaned on voluntary efforts by the food industry to drive reductions in the salt content of the food they produce for us. Yet our latest research at Action on Salt shows the limits of this approach.
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