All Fish articles – Page 18
-
NewsNew England Seafood lauds progress amid ‘tough’ trading landscape
The UK fish processor said it had adapted its offer after a challenging Q1, according to its latest financial results
-
NewsBirds Eye swaps out the Captain for competition winner on packs
’Frozen food hero’ Charlotte Carter-Dunn will adorn fish finger packs for a limited time
-
NewsWaitrose claims UK first by selling British shellfish originally destined for restaurants
The retailer has started selling MSC-certified clams in 150 stores, with cockles to follow later this summer
-
NewsJohn West to launch Norwegian sister brand King Oscar in UK
King Oscar boasts an 85% market share in Norway for its sardines range and is the country’s second biggest seafood brand
-
NewsGen Z to drive a long-term boom for frozen food
Over a quarter of 18 to 24-year-olds now bought more equivalents of their fresh purchases, found research by Birds Eye and Iceland
-
NewsNew England Seafood launches new Fish Said Fred brand
The ASC-certified fish brand consists of four sea bass and sea bream lines
-
NewsThai Union trials AI system to eradicate bad fishing practices
The John West owner claimed the system would provide greater reassurance their tuna was responsibly and ethically caught
-
NewsEx-Mars exec Paul Stephenson appointed new John West MD
He takes over from Thai Union Europe boss Paul Reenan, who will now concentrate on his position with John West’s parent
-
NewsOver half of UK shoppers shop seafood based on sustainability
The surge in consumer awareness was reflected in a 21% increase in spend on MSC-certified seafood in 2019 to £1.1bn
-
NewsYoung’s Seafood launches Young’s Kitchen initiative to inspire shoppers
The initiative comprises new recipes, ingredient swaps and hacks to help customers prepare meals at home
-
NewsMSC sustainable fish certification a ‘sham’, claims NGO report
The MSC has described the analysis by NGO Bloom as ‘over-simplistic’ and ‘wholly untrue’
-
NewsPrinces launches DTC food box for coronavirus key workers
The canned food giant is making its £10 ‘Hero Pack’ available to holders of the Blue Light discount card
-
NewsMorrisons reopens meat and fish counters as barbecue bars
The retailer will sell food originally destined for the foodservice sector in the new steak and fish bars
-
NewsEnglish fishermen thrown £10m lifeline from government grants
More than 1,000 fishing and aquaculture businesses will receive a share of the funding
-
NewsUK fishing sector calls for government aid as prices plummet
UK-caught fish prices have dropped due to a collapse in demand from foreign markets
-
NewsSeafood businesses close as coronavirus hits exports
Falling demand and air freight cancellations are proving disastrous for British fisherman
-
NewsSupermarkets slammed over impact of farmed fish on ocean ecosystem
Retailers are not taking sufficient action to reduce the impact on ocean ecosystems, according to new research
-
NewsPrinces to save 96 tonnes of plastic per year with recyclable packaging rollout
The brand is replacing all plastic packaging on its canned tuna multipacks with FSC-certified cardboard
-
NewsCoronavirus panic buying sees scampi sales surge
Whitby Seafoods said sales of frozen scampi jumped by more than 100% last week
-
Analysis and FeaturesDo supermarket meat and fish counters have a future?
Meat counters are going out of fashion in UK supermarkets. But with some insisting they’re ‘vitally important’, can they evolve to survive?