All Fish articles – Page 19
-
NewsYoung’s and Karro owner Sofina shake up leadership team
Eight Fifty Group CEO Di Walker has been replaced by Sofina founder and executive chair Michael Latifi as part of the restructure
-
NewsYoung’s threatens to stop sourcing fish from northeast Atlantic
A lack of government agreement on catch limits has led to the fisheries losing sustainability certification
-
NewsYoung’s expands chilled fish range with red Thai salmon fillets
The launch follows research by Young’s which found 70% of shoppers were seeking fish cooking inspiration with Asian and oriental flavours
-
NewsMSC-certified sales volumes grow by 6% as shoppers seek out sustainable seafood
Some 1.28 million tonnes of sustainable, MSC-certified seafood was sold during the 2020/21 financial year, the NGO said
-
Category ReportSink or swim: fish category report 2021
Environmental concerns on fishing are top of mind for shoppers. Amid calls for tougher restrictions, how is the industry tackling it?
-
NewsNorwegian Seafood Council and Asda link for white fish sustainability push
The tie-up includes online and in-store activity via advertising, PoS and social media marketing
-
NewsFish Said Fred marks first year success with major listings and TV deal
The chilled fish brand has rolled a raft of its products into Sainsbury’s and added to its listings in other leading grocers
-
NewsScottish seafood sector still has positive future despite Brexit disruption: report
Industry body Seafood Scotland has called for more long-term financial support from government to ensure the sector thrives
-
NewsUK Seafood Fund: government announces plans for first £24m
The fishing industry and environmentalists have greeted the announcement with scepticism
-
NewsJohn West unveils fortified canned fish trio in bid to build health credentials
The ambient tuna steak NPD launched into Asda, Morrisons, Sainsbury’s, Waitrose and Ocado on 8 September
-
NewsNew fishing industry apprenticeship scheme unveiled to tackle ‘ageing workforce’
The programme hopes to offer a “clear professional pathway” into the UK fishing industry for younger people
-
Analysis & FeaturesWhat are the sticking points in looming EU fishing talks?
Negotiations for a potential 2022 deal are to begin this autumn
-
NewsAnnabel Karmel and Young’s team up for children’s meals
The meals are made with cod, pollock and Atlantic salmon, and will roll into the mults from 2 September
-
NewsBirds Eye poll: 40% of families more likely to buy frozen food since Covid-19 pandemic
The key considerations for choosing the category included convenience and pricing
-
Comment & OpinionJohn West makes healthy point with energetic teen
Its new ad is certainly a departure from the traditional world of seafood advertising
-
NewsCanned fish sales dip below pre-pandemic levels as economy opens up
Chilled and frozen fish remained in double-digit value sales growth against 2019, according to Kantar
-
NewsJohn West repositions itself as a health and nutrition brand
The canned seafood giant said it hoped to entice younger shoppers and to make a clearer link between canned fish and functional benefits
-
NewsTuna: Retailers call for action as key fisheries risk suspension from MSC certification
Twenty-two fisheries in the western and central Pacific Ocean are at risk of losing their MSC-certified status
-
NewsBirds Eye seeks to change perceptions of frozen fish with new TV ad
The frozen giant’s new campaign showcases its range and is set to feature across digital and in-store
-
NewsThai Union sustainability lead Darian McBain steps down
McBain’s tenure at John West’s owner has led to a turnaround in the company’s image





