All Food to go articles
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NewsTortilla appoints new CEO in leadership and strategy reshuffle
Under the refreshed leadership team, the company will focus on strategic initiatives including to enhance and broaden the food offering over the next 18 months
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NewsDomino’s rolls out Chick ‘N’ Dip brand to all UK and Ireland stores
The range includes Tenders, Wings, Boneless Bites and nine new globally inspired dips
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NewsStarbucks commits to 40 more apprenticeship places in coming months
Those recruited will join nearly 250 people already on apprenticeship schemes with the business
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NewsDeliveroo launches more sustainable packaging for UK restaurants
The new packaging was created as part of a three-way partnership between Deliveroo, packaging producer Biopack and Sheffield Hallam University
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NewsBrits opt for fast food outlets as restaurant and pub traffic slumps
Restaurant and pub visits fell by 6.8% last year, while fast food traffic rose by 0.9%
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NewsCo-op adds branded halal products and expands Ramadan range
It means Co-op will provide shoppers with a full permanent range of halal brands for the first time
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Range PreviewSainsbury’s targets protein and appetite control with new own-label ranges
Sainsbury’s looks to ride the GLP-1 NPD wave with its latest push into high-protein and portion-controlled meals
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NewsIRO Sushi expands food-to-go offer with Japanese sando
It combines premium Norwegian salmon, avocado and cream cheese in a crispy nori-coated sando
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NewsGreggs launches iced matcha range and pilates studio pop-up
A trio of drinks will be added to the menu, including an Iced Matcha Latte, Vanilla Iced Matcha Latte, and Strawberry Iced Matcha Latte
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NewsEco-Products to launch sustainable packaging into UK foodservice
It looks to offer ‘practical, scalable solutions’ as hospitality operators juggle new UK packaging regulations, EPR, and ‘increasing pressure’ to reduce waste
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NewsWingstop UK appoints Burger King finance boss as finance director
He joins with more than 17 years of experience in the food and hospitality industries
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NewsOne in seven restaurants on major delivery apps is a dark kitchen
An industry definition will bring dark kitchens ‘under strict planning and public health oversight for the first time’
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NewsPret a Manger to open ninth shop in Heathrow Airport
The new shop is set to open later this year in Terminal 5 Arrivals
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NewsIRO Sushi delivers ‘record 2025’ as sales surge
Over the period, the group sold more than 2.6 million portions of Chicken Katsu Curry
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NewsKFC targets Gen Z with ‘Kwench’ specialty drinks range
The UK and Ireland will become the first KFC market globally to roll out the range across all restaurants
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NewsJust Eat launches AI voice assistant to help users talk their way out of ‘choice overload’
‘Sure thing, I’ve added all the key ingredients for your carbonara’
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NewsCaffè Nero profits and sales surge amid menu changes and expansion
Like-for-like sales grew 7% with overall sales up 13% to $800m (£585.2m) in 2025
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NewsKFC hits five million meals donation with FareShare
Surplus chicken from KFC restaurants is frozen and redistributed to more than 1,300 charity partners nationwide
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Analysis & FeaturesWhat’s new for UK Food & Drink Shows 2026?
Businesses from across the grocery, hospitality, specialist retail and manufacturing sectors will come together for three days for the UK Food & Drink Shows from Monday 13 to Wednesday 15 April
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NewsSSP Group gets off to good start with ‘encouraging’ Q1
Food-to-go specialist SSP Group has reported encouraging early trading in its first quarter as like-for-like sales rose 5% in the three months to 31 December





