All Food to go articles
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NewsGail’s to keep 10 stores open on Christmas Day
The upmarket bakery chain will be giving away free mince pies to those visiting an open store on 25 December
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NewsMorrisons opens first Burger Boi concession in Manchester
Morrisons is trialling the tie-up with California street food-inspired Burger Boi as part of its strategy to bring more contemporary food options into stores following café closures earlier this year
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NewsSpudBros partners with EG On The Move to bring spuds to service stations
If the trial is successful, both partners will explore the rollout of SpudBros across EG’s national network of over 160 petrol forecourt locations
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NewsFormer Greene King CFO to join Greggs board
Richard Smothers will assume the role of chair of the audit committee from 6 March 2026
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NewsStarbucks adds pistachio matcha latte to 2026 winter menu
The Pistachio Matcha Latte will be available hot or iced, topped with pistachio-flavour cold foam
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NewsPret a Manger appoints new UK & Ireland president
He will lead Pret’s efforts to grow market share, increase transactions and deliver value to customers
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NewsCaffè Nero delivers record UK sales driven by demand for matcha
From June to November 2025, UK sales rose 7% to £185.4m
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NewsGrind launches first UK standalone travel café
The new site will offer barista-quality coffee, cocktails and food
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NewsLeon appoints administrators with several restaurants set to close
The restructuring will involve the closure of several of Leon’s restaurants and a number of job losses
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NewsPret to pay compensation to family of Celia Marsh after fatal allergic reaction
Celia Marsh died in December 2017 after eating a Pret flatbread that had been labelled as vegan but was later found to contain traces of dairy
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NewsChick ‘n’ Sours returns to London’s East End
The three-month residence will launch at The Crown & Castle in Dalston this week
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NewsFive Guys launches its ‘first-ever food menu addition’ with loaded fries
The offer will feature salted or cajun fries, hot cheese sauce, a ‘secret’ fry sauce, and up to 14 toppings of choice
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NewsPapa Johns to open 20 new stores in Northern Ireland
The first store opened its doors on 5 December with a second to be announced by March 2026
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NewsSSP Group enjoys share price bounce despite Europe difficulties
Upper Crust owner SSP Group pledged to explore “all options” to correct performance at its struggling continental Europe division on Thursday, prompting a 13.8% bounce in share price
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NewsFood brands ramp up out-of-home advertising spend as HFSS ad ban looms
McDonald’s, Unilever, KFC, Pepsico, Coca-Cola, Mars and Mondelez also feature among the biggest spenders on outdoor advertising last year
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NewsShake Shack to open first site in north of England
The new restaurant is set to open in March 2026 at Manchester’s Trafford Centre
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NewsPopeyes takes on Raising Cane’s with ‘supersized’ sauce range
The Mega Ranch, The Mega Kickback and The Mega Cheese sauces will be available in a 450ml cup
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NewsKrispy Kreme launches Christmas doughnut selection
The Merry and Bright range includes Frosty the Doughman, Tree-mendous, Santa Belly and Christmas Sprinkles doughnuts
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NewsTortilla appoints Duncan Garrood as new chair
Duncan Garrood previously served as CEO of Punch Taverns, Ten Entertainment Group and Bill’s Restaurants.
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NewsByron Burger rescued from collapse by Gen Z entrepreneur
It is understood that Akshat Tibrewala has taken a majority stake in the business, having invested around £2.5m