Baker Street cuts ingredients in response to demand for less processed food

32 (7)

Baker Street has reformualted its core rolls range with simpler ingredients

Baker Street, part of St Pierre Groupe, has reduced the ingredients list across its core rolls range in response to growing demand for less processed foods, alongside a packaging refresh.

Already have an account? Sign in here

Want access to this article?

Register for LIMITED access

REGISTER FOR FREE

Get PREMIUM access for £1 a week

SUBSCRIBE NOW