All Profiles and QandAs articles – Page 13
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Profiles and QandAs
My food & drink job: Karina Sudenyte, co-founder, Flawsome
Karina started her wonky fruit juice company after seeing how much produce goes to waste in the UK
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Profiles and QandAs
My food & drink job: Katie Adams, business development executive, Ashbury
Katie’s role involves helping companies to launch safe food products
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Profiles and QandAs
My food & drink job: Olivia Colbeck, digital, logistics & sustainability manager, Boundless
Olivia’s varied role can include anything from social media to jetting off to Ireland
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Profiles and QandAs
My food & drink job: Lili Wiranatha, sales and marketing intern, Wholey Moly
Lili grew up in Indonesia and became interested in health food while living in Australia
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Profiles and QandAs
My food & drink job: Roseanna Evans, marketing & commercial consultant, HRA Global
Consultant Roseanna landed her role while halfway through her dissertation
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Profiles and QandAs
Co-op Midcounties CEO Phil Ponsonby on the biggest challenges of the pandemic
Ponsonby spoke to The Grocer about the toughest tests of the crisis, the biggest issues now, and the changes that are here to stay
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Profiles and QandAs
My food & drink job: Fiona Shields, marketing executive, Belazu
Fiona first joined Belazu in 2018 and now helps grow the brand through digital channels
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Profiles and QandAs
My food & drink job: Jessica Gutaj, sales executive, Nix & Kix
Jessica enjoys the shows, events and international travel that comes with her role
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Profiles and QandAs
My food & drink job: Rosie Butler, head of marketing, Willicroft
Amsterdam-based Rosie can be found biking around the city delivering plant-based cheese samples
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Profiles and QandAs
My food & drink job: Francesca Bruni, co-founder, Two Brooks
Francesca founded hard seltzer brand Two Brooks with her brother Fabio
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Profiles and QandAs
My food & drink job: Georgia Hughes, sales & marketing executive, Punchy Drinks
As part of a very small team, Georgia enjoys seeing her ideas come to life
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Profiles and QandAs
Parfetts joint MD Greg Suszczenia on how coronavirus has affected wholesale
’I can see the suppliers that are fixated in the ways of the past and those that are adapting and it’s obvious to me who will win’
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Profiles and QandAs
My food & drink job: Anna Draper, brand manager, Little Moons
Brand manager Anna is on a mission to make Little Moons a household name
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Profiles and QandAs
My food & drink job: Nicola Beardmore, cheese grader, Ornua
Nicola joined Ornua after winning a Young Cheesemonger Award in 2018
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Profiles and QandAs
My food & drink job: Ethan Hogan, national account manager, Piccolo
22-year-old Ethan is grateful to his team for ‘valuing ambition above age’ and giving him some great opportunities
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Profiles and QandAs
My food & drink job: Freddie Keen, technical graduate, Pentadel
Freddie helps food brands such as Tyrrells, Hello Fresh and Charlie Bigham’s solve production issues
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Profiles and QandAs
My food & drink job: Will Harris, insight analyst, Rich Products
The baby, beauty and toiletries sector first drew Will to fmcg, before he realised bakery was his calling
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Profiles and QandAs
My food & drink job: Catriona Chick, retail services manager, Spar
Through her work at Spar, Catriona is ‘making shopping fun and exciting, rather than a chore’
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Profiles and QandAs
My food & drink job: Miles Wheeler, sales & marketing executive, The Savourists
Miles enjoys ‘the opportunities to learn and grow’ that come from working at a startup
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Profiles and QandAs
My food & drink job: Ryan Williams, product scientist, Moma
Ryan’s role is to ‘explore and understand the science of oats’