Archive of all profile articles – Page 21
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ProfilesMy food & drink job: Tash Ruparelia, community & brand manager, Dr Will’s
Tash tells us how buying a bottle of Dr Will’s ketchup led to a full-time job at the brand
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ProfilesMy food & drink job: Danielle Scott, engineering apprentice, Mars Wrigley
Danielle talks us through life as an apprentice and what the future holds for her at Mars Wrigley
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ProfilesMy food & drink job: Caroline Watt, brand manager, Pernod Ricard UK
Caroline talks us through life at the alcoholic drinks giant, where she started on its Bright Futures programme
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ProfilesMy food & drink job: Betsy May Saunders, digital marketing coordinator, Appleby Westward
Betsy May talks about the importance of office culture and the perks of a staff shop
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ProfilesMy food & drink job: Katie Sams, client liaison manager, Product Chain
Katie first became interested in the supply chain when working at Tesco. Now she helps brands get their products on shelves
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ProfilesJemima Ferguson, Itsu: how the e-commerce boss cooked a career from scratch
The TNT class of 2016 winner talks about her new role, her career to date and the industry’s next big challenge
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ProfilesMy food & drink job: Rupert Avery, senior market manager, Kerb
Rupert tells us what it’s like to work with – and taste – some of the best street food talent in London
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ProfilesMy food & drink job: Ben Theobald, Chupa Chups product manager, Perfetti Van Melle
Ben talks us through his current role and his dreams for a zero-waste ‘retail empire’
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ProfilesMy food & drink job: Jayne Loughlin, category development graduate, Edrington-Beam Suntory
Jayne tells us about her role at EBS, the benefits of graduate schemes – and her favourite cocktail
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ProfilesMy food & drink job: Regan Howard, campaign & media partnerships manager, Nisa
Regan moved into a marketing role at Nisa after starting her career in local radio
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ProfilesMy food & drink job: Mimi Proudlock, marketing manager, Press London
Mimi loves helping people adopt healthier lifestyles through her work at drinks brand Press
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ProfilesMy food & drink job: Jack Taylor, trade marketing executive, Boost Drinks
A university project developing products for Greggs gave Jack the food and drink bug
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ProfilesMy food & drink job: Jamie Cashmore, green coffee technician, Taylors of Harrogate
Alongside his role at Taylors, lifelong food lover Jamie is training to become a coffee Q Grader
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ProfilesMy food & drink job: Evie Morrice, head of product, Livia's
Evie gives an insight into life at Livia’s, where candidates bring cake to their interview
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ProfilesMy food & drink job: Lydia Owens, commercial executive, Pip & Nut
Keen actor Lydia explains how a job at Covent Garden’s 26 Grains sparked her interest in food
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ProfilesMy food & drink job: Lucy Crump, key account manager, General Mills
Former General Mills receptionist Lucy tells us how she worked her way up to her current role
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ProfilesMy food & drink job: David Walker, retail development manager, Heineken
David tells us why resilience and adaptability are key to success in the industry
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ProfilesExpert Q&A: how big can direct-to-consumer businesses actually get?
During The Grocer Conference, we quizzed an expert panel from different areas of the DTC world to find out if all the recent interest in the market will convert to cash
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ProfilesMy food & drink job: Julia Masselos, marketing & design executive, Feedr
Julia tells us what it’s like working in the ‘multidimensional yet intensely personal’ world of food
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ProfilesSnapchat explained: Q&A with Adrian King, head of CPG, Snap Inc
Can’t tell your filters from your lenses? We asked Adrian King, head of CPG, Snap Inc, for the key details fmcgs should know about the platform