All articles by Simon Gwynn – Page 21
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NewsBlack Cow vodka, made from cow's milk, signs with Mangrove
Black Cow was founded in 2003 when West Dorset dairy farmer Jason Barber looked for ways to diversify the produce from his herd
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NewsWestons starts biggest ever cider marketing push
The £1m push, based around the slogan ‘Crafted to perfection’, will see outdoor ads for the brands appear at 600 sites across the UK until the end of July
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NewsEnergizer launches batteries made from recycled cells
Energizer has taken steps to reduce the environmental impact of batteries – launching what it claims is…
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NewsStowford Press kicks off biggest-ever outdoor push
Westons is aiming to reinforce the premium credentials of Stowford Press with its biggest-ever outdoor campaign for the brand.
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NewsBrewer Wiper and True recalls porter over fears bottles could shatter
A Bristol brewer has recalled bottles of one its beers as a manufacturing fault could cause the bottles to shatter.
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NewsDistell wines recalled from supermarkets over glass fragment fears
Distell has recalled a number of its wines sold in UK supermarkets over fears they may contain very small fragments of glass…
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NewsBudweiser kicks off hunt for top BBQ grill skills in Britain
Budweiser has launched a search for Britain’s BBQ masters.
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NewsMolson Coors names Martin Coyle marketing director
Molson Coors has promoted long-standing executive Martin Coyle to the role of UK & Ireland marketing director.
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NewsMorrisons gets Irish cocktail RTDs
Paint The Town Red – which was founded in 2013 by former Tesco Ireland BWS buyer Andrew Tidey and his brother Alistair – is launching two 4.5% abv RTDs into Morrisons
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Category ReportScotland category report 2015
What’s that sound? It might just be the Caledonian lion’s roar, as Alex Salmond would put it
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Category ReportFocus on Scotland 2015
Why it’s time to bin old clichés about Scots’ grocery habits. Plus, what’s behind Scotland’s boom in premium exports?
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NewsFreixenet Barcelona contest nothing to wine about
The winner will receive a trip for two to the Spanish city, including flights, 4-star accommodation for three nights, £300 spending money and a VIP tour of the Freixenet vineyard
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Comment & OpinionBaking brings home the danger of odours in marketing
If fresh bread is the nation’s favourite smell, what’s up with in-store bakeries? Simon Gwynn explores.
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NewsScotland Food & Drink Excellence Awards winners announced
The event was held just hours after Scotland’s cabinet secretary for food announced that Scottish food exports had topped £1.1bn for the first time in 2014
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NewsCo-op goes big on ales with regional range expansion
The launches were in response to Co-op research in which 71% of people surveyed said it was important for them to buy locally-sourced varieties
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NewsDonatantonio launches Good Deli Company foodservice business
Good Deli Company is targeted at the the fast-casual dining and contract catering sectors, and supplies 200 ingredients
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NewsRed Bull sees 'vision', says category will get wings
While sports drinks would continue to decline, claimed Red Bull, energy drinks – especially functional ones – would grow
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NewsBeer campaign There's a Beer for That offers online matching
Cross-industry marketing campaign There’s A Beer For That is kicking off a raft of activity…
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NewsKingsland's new wine range goes Live
Featuring slogans such as ‘Live for the adventure’ along with simple flavours descriptions the brand hopes to engage consumers driven away by conventional wine marketing
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NewsLisa McGuigan brings a Wilde Thing to the UK
Eight varieties of the range are initially being offered across three tiers by distributor Copestick Murray