All Trends articles – Page 39
-
Comment & Opinion
Snacking is changing: get on board with the trend for smarter, healthier choices
Consumers are actively looking at snacks as a way to boost nutrition, says Vicky Southern of Kerry Foods
-
News
Rockstar ups caffeine by 25% for XD Power energy drink duo
The new, sugar-free range also contains branched-chain amino acids
-
Analysis & Features
10 charts explaining UK attitudes to hot beverages
What do consumers make of fruity blends and iced tea? Do they feel there’s enough choice in the aisles? And where do they stand on matters of ethics and sustainability?
-
Analysis & Features
Pea protein: The multi-million pound ingredient that’s driving the vegan boom
It’s versatile, vegan-friendly and could soon be worth nearly £150m globally. So what’s behind the rapid rise of the yellow split pea?
-
Analysis & Features
Cultured: five global yoghurt styles you should know about
Kefir and skyr are now common in UK shopping baskets, but are there new cultures that other cultures could offer?
-
News
Cru8 Foods launches grain-free Keto Vegan Bread range
The products are made with ground almonds, coconut flour and golden flaxseed
-
Comment & Opinion
Kellogg’s UK plant-based launch is a smart one, but Incogmeato isn’t guaranteed success
Kellogg’s MorningStar Farms brand isn’t well known on these shores, and its artwork could draw ire
-
News
Kellogg’s lines up UK launch for Incogmeato plant-based brand
The soy-based products were unveiled last week in the US
-
News
Heinz challenges Hellmann’s as Seriously Good mayo sales soar
Heinz Seriously Good Mayonnaise has grown nearly 25% to be worth roughly the same as the own label sector
-
News
Startup 7NRG to roll out CBD sports nutrition drinks
Two powdered variants will be available from 7 October, aimed at people aged 18 to 35
-
News
Interest in Mrs Hinch-endorsed household products plummets after Instagram hiatus
Mrs Hinch (real name Sophie Hinchliffe) stepped back from sharing cleaning tips on Instagram in June 2019
-
Analysis & Features
Mukbang: could the obsession with watching people eat be a money spinner for brands?
There’s a niche corner of the internet who love nothing more than to watch other people eat. We look at why it exists, who’s involved and what’s in it for brands.
-
News
Shoppers ‘would rather interact with robots than humans’, says study
A study found nearly 70% of consumers said they would progressively replace store or bank visits with their voice assistant within three years
-
Analysis & Features
Brand loyalty, eco-friendly bottles and mineral content: 10 charts explaining UK attitudes to bottled water
What is the biggest factor influencing bottled water sales? And which demographic could be the most important to the market?
-
News
Three-quarters of shoppers want to use refill stations, says survey
The main reason people would not use a refill facility was an unwillingness to take containers to a store
-
News
Abakus Foods taps seaweed trend with range of crisps
Seaweed Crisps are coated with a thin layer of tapioca to provide crunch
-
Comment & Opinion
Sainsbury’s till-free experiment: looking to the future should never mean overlooking today’s customer
What did Sainsbury’s think was to gain from excluding cash or card-paying customers who could have already used the app?
-
Comment & Opinion
Active, tech-savvy over-65s are crying out for positive retail experiences
Retailers need to create experiences to surprise and delight older shoppers, says Nicky Guest, head of in-store excellence at TCC Global
-
Analysis & Features
Hard seltzers: seven “spiked” sparkling water brands making waves in the US
US cult favourite White Claw looks like it’s on its way to the UK, but who are the other big players in the US market?
-
News
McCain unveils Brew City frozen snack brand to accompany craft beer
The launch will be backed by a £6m, multichannel campaign including TV, OOH, print and online