All Cost of living crisis articles – Page 2
-
WhitepapersExplore practical ways to protect your margins
A perfect storm of headwinds is presenting UK convenience retailers with challenges in relation to maintaining profitability. Without support or investment, profit growth may be a pipe dream for many retailers for the foreseeable future.
-
Comment & OpinionFood prices will rise in 2026 – and suppliers need them to
The 2026 pricing round will filter into retail prices across late January and February, taking inflation back up to 5%, says David Sables, CEO of Sentinel Management Consultants
-
NewsMore to come says Ken Murphy as Tesco zeroes in on 30% share target
With its market share up 31bps to 29.4%, Tesco has now had 32 consecutive four-week periods of year-on-year gains
-
Comment & OpinionFeatures editor’s picks 2025: robots, chicken shops and pay gaps
With 2025 drawing to a close – and the weekend almost upon us – we thought this would be a prime opportunity to remind our readers of some of the very best features of the year
-
NewsSupermarkets launch new £2m Birmingham surplus hub in King Charles’ war on food poverty
The Sir Peter Rigby Coronation Food Hub, in Gravelly Park, Birmingham, opened this week and is aiming to redistribute more than seven million meals across the West Midlands annually
-
Comment & OpinionTop Products 2025: cash-strapped shoppers seek added value
Intentional spending doesn’t automatically translate into a single-minded hunt for the lowest prices or loyalty-led discounts, says Julian Crane, MD UK&I at NIQ
-
Comment & OpinionRetailers must navigate grocery’s trickiest Christmas trends
Financial pressures remain front of mind for many households across the UK, notes Luke Hand of Mail Metro Media
-
Comment & OpinionBudget drama distracts from its very real consequences
A lot of hot air has been expended on attacking Rachel Reeves for ‘misleading the public’ – this has meant that real focus on the radical changes she made has been lost, says Ian Wright, partner at Acuti Associates
-
NewsM&S shoppers turn to crémant for affordable Christmas fizz fix
Overall sales of Crémant across M&S Foodhalls are up by 140%
-
Comment & OpinionThere is an alternative to the UK’s ‘broken’ food system
Social supermarkets and community pantries can help to rebuild a more equitable and functional food system, says Gary Stott, executive chair of Community Shop
-
NewsNew plastic tax raid plotted as Reeves looks to plug budget black hole
Sources say that they expect the UK’s plastic packaging tax to be one of those in the Chancellor’s crosshairs come next week’s budget
-
NewsDefra promises food bosses growth policies to revive crashed confidence
Environment secretary Emma Reynolds will stress today that the government will back its words with action, with moves to slash red tape and industry costs
-
NewsFDF: food sector confidence plummets to lowest levels since Covid ahead of Reeves’ budget
Business confidence among food and drink manufacturers has plummeted to its lowest level since the Covid pandemic
-
NewsSpending ‘subdued’ as shoppers prioritise saving amid budget worries
BRC CEO Helen Dickinson used the latest BRC-KPMG Retail Sales Monitor to warn Rachel Reeves not to undermine ‘fragile’ consumer confidence
-
Comment & OpinionThe Inside Track: activist ideology or industry concern?
British agriculture and the food industry deserve better than this Trojan horse of faux concern concealing a radical anti-meat agenda
-
Comment & OpinionPrinces is now the bellwether for UK business success
Princes is likely to become a real test of whether it is possible to run a newly minted, successful international food and drink business here in the UK, says Ian Wright, partner at Acuti Associates
-
Comment & OpinionRana’s fresh pasta reformulation underestimates British tastes
The UK is not necessarily famed for its culinary arts – but does Rana really think shoppers won’t notice?
-
Comment & OpinionWhy the cold chain is the real food waste villain
The real villain is the cold chain: cold air leaks away through old doors, thermostats drift off target, and dock doors get left open just long enough to undo a day’s worth of cooling, says Rob Rowsell, engineering director at Wirth Research
-
NewsAldi launches ‘colleague shops’ in its warehouses to tackle food waste
The shops in Aldi’s 11 UK regional distribution centres will allow staff to buy food that is still safe to eat but can no longer be sold in stores
-
NewsFood poverty report calls for a ‘junk food’ tax to subsidise healthy diets
The proposal comes in a report today by the Food Foundation, which finds one in seven households with children are struggling to afford food