All Meat articles – Page 58
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NewsJolly Hog rolling into Asda as sales forecast for 2021 hits £20m
The Bristol-based brand’s Proper Porker sausages and Little Porker chipolatas go on sale in Asda in September
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Comment & OpinionAHDB’s ad victory is a big win for British meat and dairy
Switching to a 100% plant-based diet won’t necessarily bring the benefits to health and the environment we crave
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NewsASA rejects complaint against AHDB red meat and dairy advert
The £1.5m campaign, which promoted the health benefits of red meat and dairy, attracted 487 complaints from pro-vegan groups
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NewsNorthern Ireland net zero by 2045 bill would 'devastate agri-food sector’
According to KPMG’s analysis, the proposed 2045 target would lead to vast job losses, a major economic hit and drastic herd reductions
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NewsFast-growing Heck hires advisors to seek investment options
Spayne Lindsay has sent an information memorandum marketing the business to potential buyers and investors
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NewsTesco’s new soy policy must go further to tackle deforestation, say campaigners
Tesco has issued a new policy for meat suppliers using soy in feed
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Comment & OpinionA meat tax isn’t reasonable now, but the conversation is far from over
A tax on meat would be regressive, with the price of alternatives as it is. But technology could see that change
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NewsKepak promotes Adrian Lawlor to chief marketing officer role
Lawlor has worked for the Irish meat business since 2002 when he joined as a graduate
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NewsPoultry processors facing 20% drop in turkey volumes this Christmas
The British Poultry Council has warned the effects labour crisis will lead to fewer British turkey on shelves this Christmas
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NewsHeck forced to deliver its own products as driver shortage bites
Commenting on the sector’s labour crisis, Heck co-founder Andrew Keeble said British workers still saw the food industry as a last resort
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NewsWicked Kitchen in ‘one of the biggest ever’ US retail product launches
The brand was launched in Tesco back in 2018 having been developed by its executive chef and director of plant-based innovation, Derek Sarno
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News3D printed meat company Redefine Meat to launch in UK later this year
The tech business launched its range of vegan meat alternatives in its native Israeli market this week
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NewsFarmers launch new beef grading system that promises greater meat quality
The Good Beef Project has already attracted 120 farmers and is in discussions with retailers over its adoption
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NewsCity Snapshot: Positive start for Cranswick on strong meat demand in supermarkets
Meat producer Cranswick has continued to benefit from strong demand in supermarkets over the summer, as well as the beginnings of a recovery for food-to-go and foodservice sales as Covid-19 restrictions eased further.
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NewsEmber to ramp up campaign against factory farming as it hits £800k crowdfunding target
Founded three years ago by brothers Harry and Jack Mayhew, the business has currently raised £945,000 from 244 investors, including ASOS CEO Nick Beighton, with the Seedrs round closing next week.
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NewsEducation reform needed to solve labour crisis, meat firms say
The government’s Lifetime Skills Guarantee policy and T Levels need more food-focused courses, the Association of Independent Meat Suppliers argues
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Comment & OpinionWill the government pay any attention to Henry Dimbleby’s National Food Strategy report?
While there will be lots of soul searching in the industry about the NFS recommendations, it’s the government’s response that’s key
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Analysis & FeaturesFive strange yet nutritious ‘novel foods’ attracting attention from regulators
Some call them innovative. Others call them ‘Frankenfoods’
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Analysis & FeaturesWhat Henry Dimbleby’s National Food Strategy means for food businesses
Dimbleby is urging ministers to ‘break the cycle’ of bad diet with a raft of drastic new taxes - but critics are questioning the sense
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NewsFarmison & Co sales soaring as it holds on to pandemic custom
The platform has seen a 300% expansion in volume sales since 2019