All Sustainability and environment articles – Page 19
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Events & AwardsThe Grocer Gold Awards 2025: Beyond Belief Brewing Co wins Waste Not Want Not Award
Beer brewed with surplus food may be a tried-and-tested concept, but rarely is it executed with the scale and innovation of the Beyond Belief Brewing Co.
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NewsPlastic-free oral care brand Pärla adds its first toothpaste tubes
Enamel Protect, Bio Balance and Pro Whitening are available now from the Pärla website
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NewsDairy Roadmap expands to include supermarkets in bid to slash emissions
The scheme, launched in 2008 in a bid to improve sustainability within the dairy sector, has created a new governance structure
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NewsDanone switch to UK sourcing cuts emissions and water usage
The move to local sourcing, coupled with a new production process, has delivered on average an estimated 25% lower carbon footprint and 20% reduction in land use
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NewsWho Gives a Crap wins first Tesco listings for paper products
To support the launch into Tesco, Who Gives A crap has added a ‘mega-length’ toilet roll
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NewsFarmers offered £150m Capital Grants to help boost profits
It funds a wide-range of on-farm projects – from tree planting and flood prevention to improved slurry storage and water filtration
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Comment & OpinionNew UK trade strategy is a chance for fairer supply chains
Even with the world in flux, the UK government and businesses still have the power to catalyse change, says Eleanor Harrison, CEO at the Fairtrade Foundation
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NewsScampi fishery hits milestone in improvement plan
The UK Nephrops Fishery Improvement Project aims to improve fishing practices and management across fisheries
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NewsRefrigeration accounts up to 70% of supermarket carbon emissions
Up to 70% of the global supermarket sector’s Scope 1 and Scope 2 emissions currently stem from cooling systems, either within stores or across the supply chain, a new ‘first of its kind’ report from the Environmental Investigation Agency has revealed
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Comment & OpinionGlobal sourcing doesn’t have to mean less sustainable
With pressures from climate change, the challenge isn’t whether to source globally – it’s how to do so with purpose, transparency and integrity, says Carole Tredrea, acting trade commissioner UK&I at New Zealand Trade & Enterprise
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NewsCompany Shop rolls out robots and AI in Barnsley warehouse
Company Shop Group has partnered with real-time warehouse visibility and automation provider Dexory on the work
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NewsEPR: £2bn packaging recycling scheme fees revealed by government
The government has published the final recycling packaging fees for its controversial extended producer responsibility scheme
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NewsAldi switches 20 million wine bottles to new 'ultra-light' design
The move takes the average weight of wine bottles sold in Aldi from 409g down to 371g
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Promotional FeaturesHow looking further afield could reduce UK retailers’ carbon footprint
With UK retailers under pressure and scrutiny to achieve their sustainability goals, sourcing supply from close to home need not be the only option as there are plenty of arguments to support looking further afield.
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Comment & OpinionWe need ‘basket-level’ transformation to tackle climate crisis
London Climate Action Week highlights food’s critical role in building climate resilience, say Mike Barry and Ali Morpeth, co-founders of Planeatry Alliance
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NewsReuse model could slash packaging tax burden by £140m
The study forecast that moving to 30% of reuse would knock £136m off the bill for products in scope for extended producer responsibility fees
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NewsKinKind debuts in deodorant with plastic-free antiperspirant
Fresh as a Daisy Meadow Mist and Touch of Paradise Coconut Fresh are available from KinKind’s web store
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NewsGreggs launches first eco drive-thru at Winchester store
The food-to-go retailer aims to roll out eco-features to 30% of its estate by the end of 2025
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NewsCo-op calls on government to support SMEs with renewable energy generation
A new report found SMEs often lack the capital required to invest in renewables and energy-efficiency measures, and struggle to secure Power Purchasing Agreements (PPAs)
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ProfilesBirds Eye’s Anna Owen on playlists, peas and purpose
‘There’s a myth that frozen food is somehow second-rate when it’s actually such a fantastic choice’