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Asda hits 10,000 in-store Covid vaccinations
The retailer became the first supermarket to support the NHS vaccination programme at the end of January
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Asda hits 10,000 in-store Covid vaccinations
The retailer became the first supermarket to support the NHS vaccination programme at the end of January
Trade deals risk ‘flood of cheap, unhealthy food’ into UK, claims LSE report
Report warns some standard trade deal clauses could threaten plans to halve childhood obesity by 2030
Nectar Card pioneer to spearhead new lifestyle interventions approach to tackling obesity
The DHSC has announced Sir Keith Mills has been appointed to advise on a new incentives and reward approach to try encouraging healthy behaviours
Eustice calls on companies to step up Covid testing as funding extended until Summer
The government has extended funding for three months but only for companies who register by end of March
Fat reduction targets could prevent millions from becoming obese, study shows
Research by the Wolfson Institute says a fat reduction model would be an effective strategy to reduce excessive calories in manufactured and out-of-home food
Jamie Oliver and Tesco launch online training for community cooks in lockdown
Online courses will be available for community chefs to help teach families simple, nutritious meal recipes
Bestway Wholesale kicks off lateral flow testing programme
The wholesale giant has been able to identify four asymptomatic coronavirus cases so far
Modern Baker unveils low-calorie ‘smart loaf’ to support immune function
The result of five years’ R&D, the 800g sliced loaf (rsp: £2.50) contains 208kcals per 100g
Food and drink companies set new target on carbon emissions
The FDF said the new ambition “better reflected” current UK and international goals
HFSS ban could cost symbol group retailers nearly £30m, warns industry
ACS has urged the government to rethink the size exemptions
Industry’s salt reduction programme prevents 200,000 heart disease cases, study says
However, researchers warn the recent stalling of progress on salt reduction is endangering the potential for further health gains