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The food industry needs to be shock-proofed
By Naomi Kissman2026-05-17T14:55:00
The Middle East conflict highlights the UK food system’s exposure to global shocks, and the importance of strengthening resilience, says Naomi Kissman, social impact director, at IGD
The conflict in the Middle East is having an immediate impact on energy and fuel costs, with petrol prices up by around 18% at the pump since it began.
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