All Food security articles
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NewsEfra Committee slams government engagement on EU SPS deal
Government caution around the EU reset and the impact it could have on the food sector was ’causing significant anxiety’, said Efra chair Alistair Carmichael
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NewsFarmers facing £810m hit from EU SPS deal crop chemical ‘alignment’
Farmers are calling for a ‘phased’ approach to rule alignment on crop protection, with many UK-approved herbicide products currently banned in the EU
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NewsWorkforce shortage could mean food security crisis, Arla warns
The report from the dairy co-operative found fewer young people are considering farming careers due to a lack of awareness unclear routes into the sector and a perception of poor pay and working conditions
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NewsBeef supply expected to stay tight as farmer confidence falters
The meat industry is anticipating another year of production decline as confidence in the supply chain falters
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NewsUK at ‘high risk’ from ecosystem collapse and biodiversity loss
The government report warned ecosystem degradation was ’occurring across all regions’, placing the UK’s self-sufficiency at risk
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NewsGreggs boss and WWF chief join beefed-up food strategy board
Roisin Currie and Tanya Steele are among a raft of prominent industry appointments brought into the Food Strategy Advisory Board
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Comment & OpinionFarmer protests ‘real and justified’ but not the answer, says Save British Farming’s Liz Webster
Farmers are squeezed by rising costs, unstable policy, unfair trading power and trade deals that expose them to competition they simply cannot match, leaving many feeling ignored by government and trapped in a system that rewards scale and imports while undermining domestic production
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Comment & OpinionWithout question the new Defra team is on a mission
Emma Reynolds, Angela Eagle and Paul Kissack are breathing fresh life into Defra
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NewsTom Bradshaw to face opposition for NFU presidency
Tom Bradshaw has announced he will be seeking a second term as leader of the farming union, but unlike two years ago he will not be running unopposed
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Promotional FeaturesRedefining recruitment: can humans and tech really work in harmony?
Recruitment and retention has long been a challenge in the food and drink manufacturing sector, so how can businesses future-proof their workforces and ensure that humans can really work in harmony with ever-evolving technology?
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NewsBritish consumers want to eat more British fish, University of East Anglia study finds
‘Socioeconomic evidence for sustainable fisheries: Pyramids of life project – socioeconomic strand’ said that around 40% of consumers were willing to experiment with fish they had never tried before
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Comment & OpinionCan Minette Batters’ farming review push Defra into action?
Just as MPs were packing up for the festive period, Defra published Batters’ much anticipated Farming Profitability Review – something that had been sat on Emma Reynolds’ desk since October
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NewsFarmers need a ‘new deal for profitable farming’, says Minette Batters
The deal would recognise ‘the true cost of producing food and delivering for the environment’
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NewsNFU members concerned about December drought despite easing conditions
The farming group has warned more needs to be done to address the ‘significant water challenges that impact farmers’ ability to produce food for the nation’
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Comment & OpinionThe Great British Seafood Revival: insightful guide to UK’s underused species
The book showcases a host of varied-yet-achievable recipes - megrim and witch are featured in innovative dishes alongside more familiar turbot and sole
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Comment & OpinionInside Track’s defence is long on indignation, short on answers
The British farming and food industry doesn’t need well-meaning professionals pushing for government-co-ordinated market manipulation, says Mike Coppen-Gardner, founder and CEO of SPQR
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Comment & OpinionCOP30 failed us but hope is not dead for sustainability
Although many world leaders have failed to deliver, civil society and forward-looking governments forging new pathways demonstrate that progress is possible, says Maddy Haughton-Boakes, senior campaigner at the Changing Markets Foundation
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Comment & OpinionFood and farming has the chance to choose a fairer future
It is clear the companies of the future must help build a food sector that is brighter, more inclusive and fundamentally fairer, says Dan Crossley, executive director of the Food Ethics Council
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NewsCarlsberg scientists discover gene responsible for crop sprouting losses
Pre-harvest sprouting of cereal crops is becoming more common amid unpredictable weather
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NewsAntibiotic use in animals for food down by over 50% since 2014
Sales of veterinary antibiotics for use in food-producing animals decreased by 2% since 2023 and 57% since 2014, the Veterinary Medicines Directorate said in its latest report