All Fish articles – Page 10
-
WhitepapersBuilding consumer confidence in seafood to boost consumption
How can industry meet evolving consumer expectations around the seafood category? This whitepaper reveals how consumer confidence in seafood can be built up effectively to meet demand and boost consumption.
-
NewsHooked lands seven-figure funding to cast net for plant-based fish wider
The Swedish plant-based fish startup is set to close a seven-figure funding round to expand outside its domestic market, with plans in place to launch in the UK next year
-
NewsSofina Foods proposes Young’s Seafood Grimsby factory closure
The Young’s Seafood owner has proposed to close the Marsden Road site from October 2023
-
NewsYoung’s adds second sole line to Gastro range in NPD push
The seafood giant said the NPD offered shoppers the ‘feel-good factor of eating out’ at home
-
NewsArla boss Ash Amirahmadi to leave dairy industry
Amirahmadi will be replaced at the helm of Arla’s UK business by the dairy co-op’s VP of Southeast Asia Bas Padberg
-
NewsSainsbury’s own label canned tuna becomes 100% pole and line
The supermarket will sell 100% MSC certified pole and line-caught canned tuna across its own label range
-
NewsNew Tesco range review to have ‘huge’ implications for suppliers
The move has been billed as the biggest since the wide-ranging Project Reset cull under Dave Lewis
-
NewsTesco trials new layout for fresh food displays
The supermarket is bringing in new signage and lower-level displays for fresh products including fruit & veg, fish and meat
-
NewsWaitrose offers ‘affordable everyday’ caviar
It’s made by Elsinore, which hopes to tap into the growth of the British sushi market
-
NewsDTC meat box provider Field & Flower launches rebrand
The rebrand built on founding principles with clearer messaging to help more people support free-range farmers, the brand said
-
NewsJJ Foodservice launches premium seafood range
The new range includes whole lobster, scallops and crab meat and will be available for the wholesaler’s London customers
-
Analysis & Features10 foodie feasts inspiring ‘bring a board’ parties for Eurovision 2023
A food board for each country in the bookies’ top 10 to win Eurovision. Have the guests at your viewing party screaming ‘douze points’ for these themed dishes
-
NewsMSC sustainable tuna sales soar in UK retail
The organisation said 46% of the global tuna catch is now engaged in the MSC programme, either from an MSC-certified fishery or one that is in assessment
-
NewsFish Said Fred revamps packaging to highlight sustainability and accessibility
The new design focuses on the brand’s core messaging and USPs alongside the bright colours of its original pack design
-
NewsSeafood sourcing countries told to improve fishing labour standards
Key seafood sourcing countries like the US, China and Japan, have yet to ratify the International Labour Organization Working in Fishing Convention
-
ProfilesMy Alternative CV: Weyfish’s Sean Cooper on sea bass, Abba and community
‘Consumer choice is the most powerful weapon in fighting climate change and bringing meaningful change to supply chains’
-
NewsMedia Bites 25 April: Planet Organic, Lidl, Deliveroo, THG
A rescue deal for Planet Organic could be finalised today, according to headlines this morning
-
NewsRoyal favourite bacon DukesHill secures Ocado listing
The full range of smoked, unsmoked, streaky, back and rind-on middle bacon will be stocked on the online retailer
-
NewsOcean Fish strengthens board with new operations director
Former Falfish operations director Billy Dickson has 25 years of experience in the domestic and international seafood sectors
-
NewsMowi launches salmon quartet into ready-to-cook category
A range of four salmon products ready to go into the oven will be launched on 20 April into Sainsbury’s and Asda stores nationwide