All articles by Grace Duncan – Page 21
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NewsCathedral City launches TV advertising campaign
The adverts will run throughout May, June and July across national TV slots and social media
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Comment & OpinionSqueezy butter – perfect for home bakers or just plain wrong?
The new Anchor Squeezy product, where Arla has ‘taken our delicious butter and popped it into a bottle’, will hit the mults in July
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NewsAll Things Butter launches Cinnamon Bun flavoured butter
The brand claims the new Cinnamon Bun Butter marks the creation of a new supermarket category
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NewsFarm support widened following extreme weather
New eligibility criteria in the £50m Farming Recovery Fund has opened up the scheme to thousands more farmers who have suffered significant damage to their land
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NewsPoultry boss calls for manufacturers to tackle food insecurity
The owner of 2 Sisters Food Group, Bernard Matthews, and Banham Poultry has set an annual target of donating five million portions to FareShare
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NewsKerrygold launches new range of butter sticks
The new 100g sticks will initially be launched in two variants: Salted Butter and Garlic & Herb Butter
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NewsAsda becomes first retailer to stock locally sourced Welsh milk
The Welsh milk will be available across its 38 local stores from 29 May
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KVI TrackerEgg producers boast of sector growth as confidence increases
After years of unprecedented challenges, the egg sector is feeling more confident and is in growth, producers have reported
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NewsBird Bros launches white shell gold yolk premium egg range
The White Gold SKU is made of free-range, premium egg product characterised by its white shell and golden yolk
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NewsThai Union accused of greenwashing and failing to deliver promises
An investigation by charity Shark Guardian has exposed a ‘chasm’ between the fish company’s promises and its actions
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NewsCypressa Halloumi secures new Tesco listing
The Mediterranean Foods brand has expanded its Tesco range in time for barbecue season
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NewsShicken unveils first allergen-free plant-based meat recipe
The brand’s plant-based chicken has changed from a soy and wheat-based recipe to pea protein solely sourced from peas farmed in East Anglia
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NewsAnchor launches squeezy butter product
The new butter product is designed to provide a ‘faster, easier route to more buttery bakes, with just a squeeze’
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NewsYorkie enters chilled aisle with HFSS-compliant dessert
The dessert combines the signature creamy milk chocolate flavours of Yorkie confectionery with a smooth, chilled dessert
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Comment & OpinionAll eyes on ‘industry first’ ethical banana buying coalitions
Farmers involved in sourcing commodities like bananas for the major supermarkets are often at the frontline of the climate crisis and have to contend with poor working conditions
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NewsTrewithen Dairy launches barista dairy milk
The new product was created in partnership with baristas and industry experts to formulate the milk to optimise micro-foaming
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NewsMajor weaknesses and loopholes in new antibiotic law, campaign group finds
The legislation bans the routine use of antibiotics and their use ‘to compensate for poor hygiene, inadequate animal husbandry or poor farm management practices’
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NewsABP completes £24.5m refurb of Perth beef processing facility
The site has been given a 2,800 sq m extension, along with significant refurbishment and upgrades to meat production and maturation areas, storage areas and staff facilities
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NewsBritish strawberry season later but sweeter due to weather
British Berry Growers said the slow growth built stronger plants, which had the energy to support larger and more flavoursome fruits
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NewsBiotiful Gut Health launches £1m-plus advertising campaign
The new TV advert will run across ITV, Channel 4 and Sky, and is the biggest yet for the yoghurt and kefir brand