All articles by Grace Duncan – Page 22
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Asda launches ‘Support UK’ page on website
The retailer has updated its website to include a ‘Support UK’ page which will be regularly updated to showcase all the produce sourced from UK-based farms
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PM unveils first Food Security Index and support package at farm to fork summit
The index was published alongside a new blueprint to grow the UK fruit and vegetable sector in order to reinforce food security
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UK fishing industry to benefit from technology to manage stocks
The technology – known as Remote Electronic Monitoring – involves using cameras, gear sensors and GPS units to make sure catches are accurately recorded
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New cash for fresh Arla factory upgrades takes total investment to £300m this year
Britain’s biggest dairy company has unveiled investments in four of its sites including Lockerbie, Stourton, Aylesbury and Westbury
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I Am Nut OK cheese alternative brand secures Ocado listing
The brand used real cheese cultures to create techniques to ferment cashew nuts into a range of artisanal products
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Wet weather could cut UK self-sufficiency by a tenth
The projected crop reduction in key arable crops due to lower crop area and poor yields is expected to reduce UK self-sufficiency across all farming sectors by 8%
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Workers’ groups call on supermarkets to pay seasonal labour fees
The groups said there are risks farmers will be unable to comply to new rules
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Lidl partners with Pembrokeshire Creamery to sell fully Welsh milk
From 1 June, Lidl customers in Wales will be able to pick up fully Welsh milk products, with cream to follow soon
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UK seasonal worker operator temporarily suspended
Seasonal worker scheme operator Ethero has had its government licence temporarily suspended, The Grocer understands
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Waitrose commits to regenerative farming project for 2,000 farms
The retailer aims to boost long-term financial resilience of farms and combat climate change through its Farming for Nature plan
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Unbeleafable expands vertically farmed salad range with zesty SKU
Unbeleafable Zesty Baby Leaves contains sorrel and a mix of green and red baby lettuce leaves
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The Tofoo Co launches Tex Mex Burger line in brand first
The brand said it offered a ‘more natural alternative to vegan meat replacements’
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Government announces long-term seasonal labour scheme
The government has announced plans to extend the seasonal worker visa route for five years until 2029 to give businesses time to plan effectively
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John West promotes Kate Willoughby to commercial director
The position had previously been held by Mark Doherty, who was promoted to managing director of the tinned seafood brand in March
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Meatly announces cultivated meat breakthrough to improve costs
The development marks a crucial step towards cultivated meat being commercially viable for supermarket shelves
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Dale Farm invests record £70m in cheddar production
The expansion marks one of the largest-ever single investments by a Northern Ireland agri-food company and is expected to boost production by 20,000 tonnes per year
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This launches plant-based chicken thighs into Tesco
The This Isn’t Chicken Thighs (rsp: £3.80/220g) will be available at Tesco nationwide from 13 May
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Farmer confidence at an all-time low, NFU data reveals
The Farmer Confidence Survey showed short and mid-term confidence is at its lowest since records began in 2010
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Seasonal workers struggle to seek redress, new research finds
The report by Focus on Labour Exploitation has documented the ways workers can be stuck in poor employment, with requests to transfer to a different farm often ignored or denied
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Appetite for sustainably sourced tuna growing despite cost of living crisis
The data from MSC found sales of certified tuna rose from 193,363 tonnes in 2022-23 to 217,300 tonnes in 2023-24