All articles by Grace Duncan – Page 17
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News
Confusion for seasonal workers due to lack of government guidance
Workers have not heard from the government about next steps following Ethero’s removal from the official seasonal worker operator list
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News
Aldi invests £3bn into British beef suppliers
Aldi hopes the investment will allow farmers to plan confidently and provide security for supply chains up and down the country
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Saint Agur relaunches whipped blue cheese line
The product is a combination of cream cheese and Saint Agur Blue Cheese
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August to bring bumper raspberry crop due to weather
The fruits are forecast to be particularly large and flavoursome as they ripen steadily and accumulate more sugars over time
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News
Fresh oat milk company Oato launches coffee flavoured SKU
The exclusive offering is created for Modern Milkman and combines Oato with coffee, vanilla and caramel
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KVI Tracker
Premium and value egg prices up by up to 27% since January
Nearly a third of egg lines available at the start of the year and the week commencing 5 August have seen a rise in price
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Seasonal worker operator fury after licence revoked
Ethero, which had its licence suspended in May, has now been removed from the operator list
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Gary Ford resigns from British Egg Industry Council chief exec role
Ford joined the BEIC in August 2023 and became chief executive in December
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Morrisons opens UK’s largest fish freezing centre in Cornwall
The £12.8m development at the Myton-owned Cornish fishing business Falfish is the largest and most advanced seafood freezing line in the UK
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Foie gras: majority of Brits in favour of import ban, study finds
Animal Equality UK said the findings of the poll added pressure to the Labour government to follow through on its commitment to legislate the issue
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News
Good volume of larger apples in season to come, sector says
British Apples & Pears has estimated apples will be larger than average due to the mild weather in March and April
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Cathedral City expands kids’ snacking range with Cathedral City Bites
The new launch was specifically designed with children in mind and offers a snacking option made with no artificial colours, flavours or preservatives
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Biotiful launches high-protein kefir drinks range
The range includes Vanilla, Chocolate and Strawberry variants, each with 20g of natural protein per 330ml bottle
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Iceland rolls out vacuum packed mince range
The retailer said the move would increase the shelf life of beef mince by almost 50%
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News
Fruit & veg importers may avoid Brexit red tape for additional six months
The government has proposed extending the Temporary Staging Period for fruit & vegetable imports until July
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KVI Tracker
Brexit border delays economically affecting British tomato industry
Lengthy testing and release protocols are resulting in delays in sowing and subsequent delivery of tomato plants to growers, with ‘dramatic financial implications’
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News
Fisheries scientists warn over 50% of tuna stocks not meeting MSC standards
Twelve of the 23 major fisheries worldwide have been revealed to be unsustainable, a new report from the International Seafood Sustainability Foundation has revealed
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News
UK blackcurrant harvest defies adverse weather to deliver strong yield
The Blackcurrant Foundation said growers had faced challenging weather patterns this year but harvest reports were optimistic
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News
GrowUp founder Kate Hofman leaves vertical farming business
After 11 years in the business, Hofman said it was time to move on to her ‘next adventure’