All articles by Grace Duncan – Page 20
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NewsMost Ethero/Telpasc seasonal workers now with new operator
The transfer will pose no ‘immediate changes’ to working arrangements, and visa end dates will remain the same
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Comment & OpinionTikTok cucumber trend comes too late for UK growers
Logan Moffitt has taken the internet by storm with his cucumber salads videos racking up over 30 million views
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News£38m National Alternative Protein Innovation Centre launches
The centre will support research and innovation into various forms of alternative protein, from plants and microbes to insects and algae
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Category ReportPlant-based trends 2024: Going back to basics
‘Natural’ plant-based proteins are gaining ground in the wake of UPF concerns – but where does that leave the alt meat giants?
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NewsYoung’s expands Gastro global offering with Taste of India range
The brand said the launches followed the success of its Taste of Asia range, which launched in March
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NewsWaitrose becomes first supermarket to introduce free-range cream
The range will cover single, double, whipping and extra thick creams
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NewsEgg labelling: changes made to bird flu regulations
The amends will be introduced through a statutory instrument later this year
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NewsUzbek seasonal workers barred from UK entry after scheme operator ban
Workers have been informed their applications will now be denied after operator Ethero had its licence rescinded
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NewsSome supermarkets could struggle to meet 2025 cage-free egg commitment
Aldi met its cage-free target this week and ahead of schedule, but many other retailers may not, industry sources have warned
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NewsTesco publishes decapod crustacean welfare policy
The policy has been created with support from Aquatic Life Institute and is hoped to inspire other retailers to follow Tesco’s lead
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NewsBottom-trawl fishing consultation launched in Scotland
The value of protecting the entirety of each marine protected area, rather than a piecemeal ‘features-based’ approach, should not be underestimated, said the charity
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NewsBFREPA appoints Gary Ford as PR and policy advisor
Ford announced earlier this month he would be stepping down from his role as chief executive of the British Egg Industry Council
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Comment & OpinionRise of ‘megafarms’ illustrates pressure on UK food system
The number of larger-scale beef and dairy farms in Great Britain has jumped from 756 to 802 over the past five years
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NewsYakult launches ‘juicy peach flavour’ variant of Plus range
The new flavour variant will be available in Ocado and independent retailers from 1 September
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NewsLurpak launches clean ingredient deck plant-based variant to UK supermarkets
Lurpak Plant Based will be available to British shoppers from 21 August
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NewsMona Island Dairy collapsed owing nearly £40m, administrators report reveals
At the time of the administrators report, Mona Island Dairy had 201 company creditors, owed £37.2m
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NewsGolden Acre Foods launches five halal products across Najma and Jaldee Eats brands
The SKUs will launch into Tesco on 19 August, with additional listings expected later in the year
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NewsConfusion for seasonal workers due to lack of government guidance
Workers have not heard from the government about next steps following Ethero’s removal from the official seasonal worker operator list
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NewsAldi invests £3bn into British beef suppliers
Aldi hopes the investment will allow farmers to plan confidently and provide security for supply chains up and down the country
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NewsSaint Agur relaunches whipped blue cheese line
The product is a combination of cream cheese and Saint Agur Blue Cheese