All Regulation articles – Page 6
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NewsGrocery and food to play major role in NHS 10 Year Health Plan
Announced this morning, the plan includes a radical overhaul of the NHS, with a focus on food and drink forming a key part of its ‘prevention rather than cure’ approach
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Comment & OpinionCan supermarkets step up to solve the NHS health crisis?
Supermarkets will be legally required to take on the burden of responsibility for the state of the nation’s waistlines
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NewsEPR: £2bn packaging recycling scheme fees revealed by government
The government has published the final recycling packaging fees for its controversial extended producer responsibility scheme
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Analysis & FeaturesWhat’s at stake in the GCA’s investigation into Amazon?
What is the evidence that has prompted the probe, and what do the latest GCA annual survey results say of Amazon’s efforts?
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Analysis & FeaturesWill workers’ rights bill trigger ‘flurry of tribunals’?
Unions say it doesn’t go far enough; businesses want it softened
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NewsAlcohol advertising ban outlined in leaked draft of NHS 10-year plan
Alcohol advertising could be facing a complete ban across the UK, according to the latest leak from the Department of Health & Social Care
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NewsAmazon still bottom of GCA supplier survey as investigation appeals for evidence
On Friday the Adjudicator said he had ‘reasonable grounds’ to suspect Amazon had breached paragraph five of the groceries code
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Comment & OpinionAre Aldi and Amazon in trouble as GCA finally bares his teeth?
Groceries Code Adjudicator Mark White has proved his critics wrong with interventions against not one but two of the world’s biggest retailers
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NewsAmazon is ‘disappointed’ with GCA investigation into supplier payment delays
The announcement from the GCA comes just days before he is due to publish the findings of his latest supplier survey
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Analysis & FeaturesAs Brits eat less fruit & veg, is ‘5 a day’ still the right approach?
Fruit & veg consumption has slumped, despite widespread awareness of the 5 a day campaign. Is a new approach needed?
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NewsPhilip Morris claims government heated tobacco illegal ad warning is ‘wrong’
Marlboro-maker Philip Morris has hit back at the government’s warning to supermarkets that advertising heated tobacco products is unlawful.
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NewsKingsmill 50/50 removes whole grain claim following ASA complaint
The claim was based on US dietary guidelines
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NewsAldi delisting trial: Adjudicator wins High Court fight to step in
A High Court judge this week ruled that Adjudicator Mark White should be allowed to intervene in the Aldi case
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NewsScottish government backtracks on plans for draconian HFSS clampdown
Holyrood has rowed back on plans for a ban on all promotions of HFSS products, instead announcing it would mirror the promotions ban brought in under the last Westminster government
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Comment & OpinionAlcohol health warnings threaten progress on moderate drinking
Alcohol consumers are already shifting organically toward moderation, says Mike Coppen-Gardner, founder and CEO of SPQR
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Comment & OpinionA united approach to healthy food needs ‘bold, co-ordinated action’
With Tesco CEO Ken Murphy calling for mandatory reporting on the healthiness of food and drink sales, the call for industry to lead on tackling obesity is growing louder – and rightly so, says Karen Betts, chief executive at the Food & Drink Federation
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NewsFood companies slash sugar and salt by a third, reveals new report
The figures are revealed in a document from the FDF, shared exclusively with The Grocer.
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Analysis & FeaturesHow the ultra-processed food narrative has splintered and why
In the absence of a single, agreed-upon definition of what constitutes a UPF, individual definitions, scoring systems and frameworks are emerging
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Analysis & FeaturesJunk food ad ban: does the industry at last have clarity on how the watershed will work?
The future of the HFSS ad clampdown, and the 9pm TV watershed that comes with it, took a new twist last month when it was delayed for a third time
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Comment & OpinionMandatory reporting is the only way to force better diets
The introduction of consistent reporting requirements would go some way to creating a level playing field for food sector companies, says Elaine Hindal, CEO of the British Nutrition Foundation