All Rice, pasta & noodles articles – Page 2
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NewsBosh launches vegan ready meals and pizzas into Tesco
The vegan cookery brand has sold over one million cookbooks
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NewsTilda rolls out water-saving irrigation method across north India
Alternate wetting and drying allows fields to dry before being re-flooded
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Range PreviewCo-op launches new ready meal range and £7 dine-in deal for two
Co-op has launched Served, its new spin on a meal-for-two deal, undercutting premium rivals on price and aiming to make midweek dining easier
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NewsSunny & Luna seals Sainsbury’s listing and adds Pumpkin Gnocchi
Sunny & Luna’s gnocchi SKUs contain 50% vegetables
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ProfilesItsu CEO Julian Metcalfe on Bowie, discounts and elderly French nudists
’It’s no walk in the park, but it is captivating and often fun’
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NewsFuel10k channels Ambrosia with ambient rice pudding range
The pots are non-HFSS and provide 13g of protein
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NewsMore support for farmers urged as climate change threatens food supply
The caution comes as analysis revealed that £3bn worth of UK food, including rice, tea and mangoes, is imported from 20 countries experiencing high levels of displacement
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NewsTilda expands dry rice range with Sticky and Pudding variants
They were developed in response to two ‘influential shopper trends’: global cuisine and nostalgia
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NewsLaila makes microwaveable rice debut with 10-strong range
Variants include Basmati, Long Grain, Chilli & Lime, Spicy Mexican and Golden Vegetable
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NewsIndia trade deal to secure export wins of almost £6bn: Starmer
Starmer said the deal would ‘unlock new opportunities for businesses and drive growth in every corner of the country, delivering on our Plan for Change’
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NewsKhao Chi expands Indo-Chinese lineup with noodles and sauces
The latest lineup was ‘a celebration of Indo-Chinese inspired street food’, said the world foods supplier
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NewsPasta Evangelists secures ‘Safe to Trade’ food safety approval
The artisan pasta brand confirmed that all 47 of its locations had met the requirements
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NewsPasta Evangelists CEO sets sights on 'priority' US market
Alessandro Savelli said the US was ‘the biggest market for Italian food and pasta'
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NewsUnilever taps Korean food boom with new Namdong noodles brand
The noodles feature a separate spice sachet for customisable levels of heat
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NewsPasta Evangelists unveils restaurant expansion plans
The meal kit service plans to take its UK restaurant offering to over 15 sites by the end of 2025
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InterviewsMaria Chong on why fun is key to Lee Kum Kee’s evolution
Lee Kum Kee’s MD reveals the heritage brand’s next moves, maintaining that a sense of enjoyment is key to its mission to evolve Chinese food
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NewsTilda Rice launches ordering app for trade customers
The objective is to ‘futureproof the business’ Tilda says
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NewsBeyond Belief Brewing Co seals Sainsbury’s listing for beer brewed with surplus pasta
Zenith Pasta IPA will roll into 400 Sainsbury’s stores nationwide next week
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Analysis & FeaturesCornwall Pasta Co: ‘Locals thought I was crazy to begin with’
The decision to launch Cornwall Pasta Co came in 2020, “when Britain ran out of pasta in the lockdown”
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Category ReportWhy rice is on a roll: trends in rice, noodles & pulses 2025
Sales of rice & pulses are booming, as is the hype on TikTok about them being the ultimate low-cost carb. But is price the only factor?