All Rice, pasta & noodles articles – Page 3
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NewsTilda prepares range of kids’ ready meals for launch
Tilda has applied to register a quartet of pouch renders as trademarks with the IPO
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NewsWhite Rabbit adds ‘first’ gluten-free biscotti and gnocchi
The biscotti is made using a traditional method and recipe, according to White Rabbit
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Analysis & FeaturesWhat’s fuelling the rise of Asian supermarkets in the UK?
Demand for Asian cuisine in the UK seems to know no bounds. Retailers including Oseyo and Longdan are embarking on ambitious expansion plans
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NewsFuel10k adds high-protein soups and noodles in innovation spree
‘By utilising our R&D and innovation expertise we’re now taking the brand into new categories,’ said owner Premier Foods
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NewsSacla’ launches quartet of add-water pasta pots into grocery
The pots would appeal to ’younger shoppers who seek out convenience’, said Sacla’
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Comment & OpinionWith Love, Meghan: an insubstantial look at ‘the joy of hostessing’
The show carries with it a sense the Duke and Duchess of Sussex have been casting about for ways to fulfil their Netflix contract
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NewsBen’s Original and Dolmio add ambient meals in category shake-up
The NPD forms part of Mars’ ’multi-year’ plan to reshape the ready meal landscape
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NewsTilda unveils trio of ambient ready meals for ‘time-poor’ shoppers
Ready in two minutes, the meals each provide one of the reccomended 5 a day
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NewsJJ Foodservice launches new premium sushi rice line
The wholesaler has introduced a range deal for sushi and Asian fusion dishes
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Analysis & FeaturesFuture-proofed food: commodities battle climate change and crop disease
As climate change and disease make crops less predictable, scientists are making contingency plans: cultivating new varietals, battling bugs and pioneering new growing techniques
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NewsSurya Foods adds ramen bowls, bubble teas and sushi kits under Akira brand
The 18-strong ambient range has launched exclusively into Tesco
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NewsSurya and Veetee hire advisors to explore strategic options
The Grocer has learned Surya engaged Grant Thornton and Veetee hired Goldman Sachs last year
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RankingsRice, noodles & pasta 2024: rice is star of the starch category
If there’s one sign of the enduring impact of the cost of living crisis, it’s the sterling performance of rice in 2024
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Analysis & FeaturesNice idea: how sustainable rice farming can catch on
New techniques can lower ‘plane crazy’ CO2 emissions from rice
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NewsNice Rice wins inaugural Future of Food award
Rice has the second highest emissions of any food after beef
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NewsTesco scraps plastic from Finest pasta range
The move was announced today and will involve 10 lines in the range, including the likes of spaghetti, fusilli and rigatoni
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Range PreviewSainsbury’s launches new pan-Asian ready meal range
From beef bibimbap to gochujang chicken, Sainsbury’s is responding to its shoppers’ evolving tastes
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ProfilesMy food & drink job: Sarah Gerrard, category & insights manager, White Rabbit Pizza
The free-from expert uses data to ‘bridge the gap between what consumers want, and what they see on the shelf’
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Events & AwardsThe Grocer’s New Product & Packaging Awards 2024: Rice, pulses, pasta & noodles
The term ‘ramen’ has overtaken Google searches for ‘stir fry’, which makes this ready-made ramen broth a smart launch
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Events & AwardsThe Grocer’s New Product & Packaging Awards 2024: Free-from & plant-based savoury
Zenb spent 18 months creating a confidential technology that uses both the skin and core of a yellow pea and turns it into a noodle with 14g of fibre per 100g