All Butters & spreads articles
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Analysis & FeaturesThe Estate Dairy: moving milk from commodity to craft
The Estate Dairy’s founders felt there was an opportunity to bring the craft and care of British farming into hospitality
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NewsAll Things Butter raises £2m to spread into new categories
Dairy disruptor All Things Butter has scored a seven-figure investment to support the brand as it develops new products, grows distribution and expands internationally
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NewsKerrygold slashes butter block size by 20% to 200g
The Irish dairy brand has phased in a smaller pack size across the major retailers since the start of September
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NewsFarmgate milk prices fall as production hits highest point in a decade
Milk production for the year to date has reached 5.5 billion litres, 217 million litres (5.2%) ahead of this time last year and 4.1% ahead of the five-year average, according to analysis from AHDB
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NewsPip & Nut outmuscles competition to gain top spot in nut butter
Pip & Nut overtook Whole Earth in Q2 2025 to take category supremacy with 15.8% share, according to Nielsen EPoS data
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Category ReportSpread too thin? Dairymen butter & spreads category report 2025
Increasing labour costs, squeezed milk supplies and increasing demand are all pushing up the price of butter to melting point
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Analysis & FeaturesInside Arla’s Bovaer crisis and its aftermath
Last year, Arla Foods found itself in a social media storm of misinformation over its trial of feed additive Bovaer. What has been the fallout?
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News‘Disappointing’ year for SHS as margins squeezed and sales fall
Revenue at SHS fell 5.1% in the year to 27 December 2024, slipping by just over £30m to £631.5m
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NewsAll Things Butter adds Truffle SKU to flavoured lineup
The new flavour joins the brand’s lineup of flavoured and standard butters
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NewsArla wins 14% growth despite volume pressures
Rising retail and foodservice prices helped the co-op reach €7.5bn in turnover
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NewsFood inflation hits 18-month high driven by eggs and butter
The price of staples like butter and eggs shot up due to high demand, tightening supply, and increased labour costs, said the BRC
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Analysis & FeaturesA big fat mistake? The building backlash against seed oils
In the US, debate (and misinformation) about seed oils is leading brands to turn their backs. What are the arguments? And how will it affect the UK?
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NewsUK dairy exports to avoid Egypt trade barriers in £250m boost
The move forms part of the government’s Trade Strategy, launched in June, focused on removing market access barriers, opening new markets, and growing the UK economy, DBT said
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NewsWilkin & Sons returns to profit as jam maker sees light at end of ‘very long and dark’ tunnel
Wilkin & Sons has bounced back to the black as the spreads manufacturer boosted revenues and got to grips with soaring input costs
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NewsVitalite eyes families with allergies in packaging redesign
The new declaration confirms that the dairy-free spread is free from all 14 major allergens, including eggs, gluten, nuts and soya
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NewsCastle Dairies and Halen Môn launch premium butter
Castle Dairies has teamed up with Halen Môn to create a premium range of salted butters
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NewsFrylight unveils rebrand and packaging refresh
The Saputo-owned brand said the look had been refreshed to align with how consumers think about healthy cooking, ‘focusing on less restriction and more on balance, nourishment, and the enjoyment of delicious food’
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Feature SynopsisThe Dairymen 2025: 20 September
This year’s Dairymen will look at M&A activity, methane emmissions, functional dairy and much, much more
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NewsAll Things Butter launches spreadable and conventional butter lines
The Spreadable Butter is made from four ingredients and the lowest percentage of oil currently available on the market
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NewsLactalis announces Président plastic packaging reduction
The edge height and thickness of the new will be reduced by 4mm