All Chicken & poultry articles – Page 9
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NewsPopeyes launches first special Christmas menu
The Louisiana-inspired chain said the new menu would ‘add a Popeyes twist’ to traditional holiday flavours
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NewsSoy deforestation in Brazil on rise as Cargill accused of exposing UK poultry to law breaches
Exclusive new data shows soy-driven deforestation in Brazil is increasing amid claims UK businesses risk breaching upcoming laws
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Range PreviewChicken doughnuts and lobster mac & cheese: Aldi Christmas range 2024
Aldi is launching its largest-ever Specially Selected Christmas range, tapping into growing consumer demand for premium value
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Range PreviewSteaks, cakes and cod & chorizo bakes: new additions to Asda’s Exceptional range
Asda has introduced a full range of high-end steaks, seafood dishes and luxury dessert and bakery options into its premium range
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NewsGovernment legalises carrying chickens by legs despite welfare concerns
The ‘shocking’ decision represents the first dilution of animal welfare practices since Brexit and has been criticised by animal rights campaigners
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NewsSeasonal worker scheme confirmed for 2025
The scheme will provide a total of 43,000 seasonal worker visas for horticulture and 2,000 for poultry next year
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NewsRSPCA contributes evidence to Court of Appeal on ‘frankenchickens’
Fast-growing chickens make up about 90% of chicken sold in supermarkets and experience health and welfare issues
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NewsPopeyes UK on track to deliver sales over £100m
The chain’s performance ‘exceeded expectations’ as it pursues aggressive expansion
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NewsBird Bros announces launch of barn egg brand as it moves away from colony cages
The first stock of the new range is available to pre-order now
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NewsUK regains South African market access for poultry, in £160m boost
Defra has estimated the agreement will be worth up to £160m to the poultry sector over the next five years
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NewsKirsty’s launches Prep’d Protein ready meal brand for gym-goers
Two macro-tracked meals will hit Asda shelves later this month
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NewsGressingham Foods launches TV campaign for first time
The campaign will run on ITV from 7 October to 17 November and show how easy it is to cook duck and “achieve delicious results”
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Analysis & FeaturesThe troubling foodie challenges fuelled by social media
Going viral on social media is often a boon for brands – but what if the product is being used in a dangerous ‘challenge’? How can brands combat fmcg fallacies online and keep consumers safe?
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NewsHeck sausage rashers a hit with shoppers as product gains further listings
The products have now been brought under the core Heck brand, after initially targeting younger shoppers
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NewsSainsbury’s reports chicken welfare improvements following stocking density change
The move has resulted in better overall health and welfare for the chickens with foot pad scores, hock scores and cleanliness scores all lower
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NewsPukka adds trio of world foods-inspired pastry parcels
Tipped as Pukka’s ‘biggest launch yet’, the pastries are marketed at younger shoppers
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NewsLondon DTC brand Willy’s Pies snags grocery debut with Ocado
The business was founded by former chef Will Lewis and Josh Hill in 2020
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News£4.2bn Pilgrim’s Europe operation sees ‘return to growth’ in latest accounts
The business began integrating Pilgrim’s UK, Moy Park and Pilgrim’s Food Masters under one banner last year
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NewsGressingham Duck launches Easy to Cook range with Plum & Hoisin SKU
The new ‘Easy to Cook’ Duck Breast with Plum & Hoisin Sauce is designed to make ‘cooking duck at home quick and simple’
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NewsDerek Sarno backs mushroom operation on site of former chicken farm
The collaboration between Smithy Mushrooms and The Little Mushroom Co took a former chicken farm in Norfolk and transformed it into a mushroom-growing operation