All Farming articles – Page 3
-
Analysis & FeaturesCheese expert Tanny Gill on building up the industry’s knowledge
“We tend to misunderstand British provenance and history”
-
Analysis & FeaturesFair dealing rules: are they working?
Farmers have long faced an imbalance when it comes to negotiations with processors. Will new regulations help them to fight their corners better?
-
NewsRed Tractor launches Beef & Lamb and Dairy consultations
The proposed changes include reducing the number of prescriptive audit points and a more farm-specific approach to livestock health planning
-
NewsWaitrose to source more seasonal chocolate via Tony’s Open Chain
Under the expanded agreement, over half of Waitrose seasonal chocolate will now be sourced via Tony’s Open Chain Mass Balance
-
NewsBritish apples and pears see record season in UK retail
The growers group reported 180,506 tonnes of British apples and pears were supplied into UK supermarkets during the 2025/26 season
-
Analysis & FeaturesFive organic heroes setting a ‘gold standard’ in growing
Organic is on a high, buoyed by soaring sales and interest – but challenges remain. We spotlight five producers who believe the best is yet to come
-
NewsPotato crop down 3.5 million tonnes due to drought
New research from the Energy and Climate Intelligence Unit has shown that drought and heatwaves will impact potato harvests to the equivalent of between €498m (£423m) and €818m (£701m) across five countries
-
NewsEmissions fall at First Milk thanks to regenerative farming
Over 96% of the co-operative’s 700 farming families were found to be participating in its regenerative farming programme, covering more than 99,000 hectares
-
NewsKellogg’s backs regenerative farming with wheat sourcing programme
The large-scale wheat sourcing programme will help to ’further embed sustainable farming practices linked to soil health, water and biodiversity’
-
NewsWater bosses should ‘maintain momentum’ as drought continues, says government
The latest National Drought Group meeting revealed there was no change in status, with almost three-quarters of England remaining in drought
-
NewsSainsbury’s CEO: ‘Health is at the very core of how we think’
Simon Roberts outlined that the food industry and government must have clear priorities to deliver healthier outcomes and better food resilience
-
NewsWaitrose unveils ‘supermarket first’ Championing Regenerative Farming logo
Waitrose said the innovation ‘highlighted the start of the regenerative farming journey which Waitrose dairy farmers are practising on their farms’
-
NewsFyffes aims for regenerative agriculture across banana and pineapple farms
The framework has set out a roadmap to achieve 100% integration of regenerative practices across 13,000 hectares of owned banana and pineapple farms by 2030
-
NewsSeasonal Worker Scheme is still ‘high risk’ for workers
The annual seasonal workers survey results for 2025 have been published, revealing that 94.1% of workers reported a positive or extremely positive experience in the UK
-
NewsMediterranean food imports endangered by worker heat stress
Research published this week by the Energy & Climate Intelligence Unit revealed significant increases in the impact of rising temperatures on workers in the region
-
Analysis & FeaturesHow can the UK’s vulnerable food supply be shored up?
With no sign of recent permacrises abating and ministers making noises about stockpiling, calls are ringing out for a strategy to ensure resilience
-
NewsRegenerative definition for British apples and pears launched
British Apples & Pears said the move provided industry with a ‘clear, crop-specific framework for understanding and advancing regenerative practices’
-
NewsUK food self-sufficiency lower than 30 years ago, NFU says
The organisation’s Ready to Grow report showed the UK provides less of its own wheat, oilseed rape, fresh vegetables, fresh fruit, beef, poultry, eggs, pork, sugar and potatoes than it did 30 years ago
-
NewsHawkstone and Wildfarmed join forces to launch regeneratively farmed Wildthing Lager
The partnership comes amid a busy year for both businesses
-
NewsLamb supply to be impacted as bluetongue continues to rage
Latest data shows there have been 942 cases of bluetongue in the current season with the majority of cases in sheep





