All Farming articles – Page 4
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NewsScotland’s largest ever salmon farm given ‘go-ahead’ despite opposition
Shetland Island Council gave the ‘go-ahead’ to Scottish Sea Farms’ £8m Fish Holm redevelopment at Yell Sound on 11 February, subject to conditions, despite significant opposition
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NewsFloods in Spain and Morocco set to hit UK fruit & veg supply
The flooding has devastated farms supplying olives, strawberries, citrus, avocados and winter crops
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NewsDuncan Farms expands Co-op partnership with major national rollout
The family-owned Scottish producer said it would supply Duncan’s Eggs to 152 stores across Scotland, marking a substantial increase from the current 23-store listing
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NewsLabour provider ‘ruined’ after seasonal worker legal wrangle
MD Gareth Hughes said he had been forced to “completely restructure and refinance my business just to stay afloat”, following a protracted legal battle with the Home Office after it had suspended Ethero as a seaonal worker scheme operator in April 2024
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NewsKFC announces plans to source chicken wings from British chickens
The latest sourcing change will mean 35% of KFC UK&I’s chicken is sourced from British farms through an expansion of its partnership with 2 Sisters Food Group
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Comment & OpinionThe PM’s potato protest: inside the UK’s food waste scandal
A symbolic spud in the PM’s fridge highlights the urgent need for action as industry and charities warn time is running out on food waste reform
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NewsCampaigners pile pressure on soy traders over Amazon deal withdrawal
Campaigners have composed an open letter to soy end-users to take action against major soy traders following their withdrawal from Amazon Soy Moratorium
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NewsAsda and Tesco join calls for further ‘family farm tax’ changes
The retailer has said the government should pause the implementation of the tax after ‘engaging with farmers and listening carefully to their concerns’
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NewsWynnstay Group makes progress under transformation plan
Agricultural supplies group Wynnstay has hailed a year of significant progress as a transformation plan delivered improved underlying profitability
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Comment & OpinionWant to reach net zero? We must start by fixing food waste
Put simply, the UK cannot meet its net zero commitments without addressing food waste, says Estelle Herszenhorn, director of food system transformation at Wrap
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NewsForever chemicals plan ignores farming and pesticides, groups say
On Monday, environment minister Emma Hardy announced the government’s PFAS (Per- and poly-fluoroalkyl substances) Plan would help reduce their harmful effects and transition to safer alternatives
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NewsEfra Committee slams government engagement on EU SPS deal
Government caution around the EU reset and the impact it could have on the food sector was ’causing significant anxiety’, said Efra chair Alistair Carmichael
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Analysis & FeaturesGLP-1s: Could they help make food more sustainable?
GLP-1 weight-loss drugs could be the hidden ally in the fight to make food more sustainable, with consumers set to eat less than ever before
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NewsMcCain unveils UK Farm of the Future to futureproof British agriculture
In partnership with the University of Leeds, this is McCain’s third commercial-scale research and innovation site to trial regenerative agriculture practices
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NewsDecarbonising British food would add less than 1% to food bills, new research shows
The research from Resolution Foundation revealed decarbonising food production is estimated to cost less than £1bn a year through to 2050
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NewsBritish Berry Growers chairman to stand down this year
He has led the organisation from November 2017, having been a highly respected figure within the berry sector for more than two decades
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NewsFarming: new £21.5m government fund to drive innovation in England
At least £21.5m in funding will back 15 innovation projects across England, delivered through Defra’s Farming Innovation Programme in partnership with Innovate UK
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Category ReportThe cage conundrum: trends in eggs 2026
Demand for free-range eggs is up and a UK cage ban looms – but Ukrainian egg imports cast doubt on the government’s commitment to welfare
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Category ReportMeat feels the heat: trends in meat & poultry 2026
Sustainability and cost concerns mean Brits are eating less meat. The trade’s response: playing up UK produce’s high standards
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NewsFarmers missing out on £1bn opportunity for public sector contracts
New figures have shown there is a significant missed opportunity for farmers to diversify their incomes by supplying high-quality, locally grown produce to the public sector





