Archive of all Food Standards Agency articles
Most recent first...
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NewsMarks & Spencer recalls Milk Chocolate Honeycomb over peanut risk
The retailer has urged shoppers who have a peanut allergy not to eat the product
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NewsTesco recalls Free From breadcrumbs that contain gluten
The product is a possible health risk for anyone with a gluten allergy
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Analysis & FeaturesInsect food: what happened to the buzz?
Insects have nearly made it on menus for a good while now. But progress has been stymied by regulatory hurdles, conspiracy theories and the ‘yuck factor’. Can the idea still make progress?
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Category ReportWhy tensions are running high in CBD: trends in CBD 2025
Food and drink products containing CBD still lack FSA safety authorisation due to legal red tape. How is this affecting demand?
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NewsFour men jailed for putting meat not fit for consumption on to the market
The defendants were convicted earlier this year following an investigation by Southwark Council and the Food Standards Agency’s National Food Crime Unit, with a judge at the Inner London Crown Court handing out custodial sentences this week
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NewsFSA launches consultation on proposals to authorise first CBD food products
The consultation is now open and will run for 12 weeks until 20 November
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Comment & OpinionWhy food hygiene checks should remain independent and public
It has become quite clear that rather a lot of stores are falling below the legal food hygiene standards
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NewsFood safety fears as dozens of supermarkets fail essential hygiene checks
Six supermarkets received the lowest possible score of zero, meaning urgent improvement is required
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NewsDubai-style products recalled due to undeclared allergens
Three chocolate bars and one pistachio cream are the subjects of recalls
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ProfilesMy food & drink job: Ntooukan Achmetoglou, veterinarian, Food Standards Scotland
‘We’re the first line of defence before food even hits the shelves’
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Analysis & Features10-year health plan: the big questions for the food industry
What will the mandatory reporting and targets look like? And what about the new ‘healthy food standard’?
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Comment & OpinionThe new CBD ‘sweet spot’ guidance is welcome, but overdue
Brands can now proceed with confidence and clarity, having been given the clearest indication yet that 10mg is the sweet spot
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NewsImpossible Foods ‘ready’ for UK push – as soon as it gets FSA approval
Impossible Foods is still waiting for the regulatory green light for its main ingredient, derived from soy plants – despite submitting an application for approval with the Food Standards Agency in 2021
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NewsSmall abattoirs win reprieve as FSA backs retaining vital discount
The discount is seen as a vital subsidy for small slaughterhouses, enabling them to remain competitive
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NewsTikTok Shop allergen scandal proves ‘urgent need to future-proof’ food safety system
The Chartered Institute of Environmental Health is calling on government to update the UK’s food safety and integrity framework
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NewsHorsemeat at risk of entering UK food chain as Horsegate return is a ‘ticking time bomb’
The Association of Independent Meat Suppliers warned of a significant threat to food safety from the paper-based passport system currently used for horse transport
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NewsCase of atypical BSE found on Essex farm
The case differs from contagious classical BSE, which is linked to contaminated feed
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NewsMosa Meat requests UK market authorisation for cultivated beef fat
The submission to the Food Standards Agency focuses on cultivated fat as an ingredient
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NewsBrexit reset talks: UK ham and bacon producers set to follow EU regulations
The UK and the EU are meeting for discussions on sanitary and phytosanitary measures at the ’Brexit reset’ summit next week
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NewsFSA revokes abattoir licence following undercover investigation
The non-stun slaughterhouse had been the subject of an undercover investigation by animal rights activist and filmmaker Joey Carbstrong