elaine-casap-qgHGDbbSNm8-unsplash

Source: Unsplash/Elaine Casap

By Rob Brown (rob_j_a_brown@hotmail.com

Advertising deadline: 15 May 2026    

Submissions deadline: 7 May 2026       

Retailers are backing organic foods again. Organic food often comes at a premium, which explains why it was sidelined early on in the cost-of-living crisis. But despite shoppers’ tighter budgets, organic food is flying. So, how are supermarkets getting behind it?

Organic appeal: Shoppers are concerned about their health and the environment 

  • To what extent does buying organic calm their worries?
  • How are shoppers learning more about organic food? 
  • Where are they most likely to pick up produce?

Retailer activity: Supermarkets are getting behind organic

  • Which retailers are prioritising organic growth?
  • Which organic own-label lines have launched?
  • Which suppliers have benefitted from retailers’ renewed focus?

Pricing: Organic food often comes at a premium

  • How price sensitive are consumers when shopping organic?
  • What impact has inflation had on organic produce? 
  • Which premium organic brands are flying?

Regenerative agriculture: Emerging methodologies

  • Which new regenerative agriculture initiatives are having the biggest impact?
  • How are manufacturers supporting suppliers to move to embrace regenerative practices? 
  • What role does regenerative forestry play?

Innovations: We will profile two new products or ranges. We need launch date, rsp, and a hi-res picture of each. 

Downloads