Helen Gilbert
NewsWarburtons celebrates 150-year anniversary with ‘bold’ packaging refresh
The new packaging is rolling out now, with full distribution expected later in the year
NewsPerfectTed extends RTD Matcha Latte range with Blueberry and Original flavours
The new duo has landed in Whole Foods Market
NewsKettle makes move into tortilla chips with sharing bag trio
Kettle Tortillas is available in a 140g sharing bag via Waitrose and Morrisons
NewsBottlegreen splashes £3m on NPD and brand refresh
The SHS Group-owned brand has unveiled a spree of innovation hitting stores this spring
NewsPremier Foods pours classic Ambrosia custard into pouches
Aimed at busy households, the ‘mess-free’ custard pouches were designed to ‘unlock on-the-go dessert occasions’, the brand said
NewsLipton eyes Gen Z shoppers with cold brew teabag range
The NPD presented “a significant opportunity for retailers to capitalise on evolving consumer habits”, Lipton Teas & Infusions said.
NewsBritish wine production grew by more than half in 2025, figures show
A total of 124,377 hectolitres of English and Welsh wine were produced last year, marking a rise of 55% on 2024’s level
NewsPosh coffee specialist Grind unveils collaboration with Pokémon
The Grind x Pokémon limited-edition drop includes refillable coffee tins featuring Pikachu, Eevee and Mew, as well as reusable coffee cups, t-shirts and baseball caps
NewsThe Fish Society launches five lines into Ocado
Yellowfin Tuna Steaks, Wild Bluefin Tuna Steaks, Miso Black Cod, Wild Swordfish Steaks and Arctic Char Fillet Steaks, are available now with rsps starting from £9.40
NewsOver half of UK fish stocks under threat, new data finds
Stocks of North Sea cod, North Sea herring, North East Atlantic mackerel, Southern North Sea edible crab and North East Atlantic blue whiting were found to be either at critically low levels or fished beyond sustainable limits, according to research by marine charity Oceana UK
NewsRude Health unveils Pistachio and Hazelnut alt-milk SKUs
Pistachio and Hazelnut flavours will hit shelves in Waitrose from 12 October in a one-litre format
News‘More humane’ prawn stunning and tailing machine secures funding
Led by Fisheries Innovation & Sustainability and a coalition of seafood supply chain businesses, the scheme will use the funding to build on the next phase of the Nephrops Prototype Machine
NewsLower-carbon broccoli hits Tesco shelves
Up to 50 tonnes of the crop, cultivated at a Lincolnshire farm, hit shelves this week
NewsPlant-based meals more affordable as meat prices soar, new research finds
Independent think tank the Green Alliance investigated the prices of a selection of meat and plant-based products from Tesco’s online store in its Recipe for Resilience: The Benefits of a Thriving Plant-based Protein Sector report
NewsCoconut Collab adds Pistachio Pots to desserts range
Pistachio Pots sit alongside the dairy-free brand’s existing Choc Pots and White Choc Pots selection
NewsYeo Valley unveils Madagascan Vanilla kefir
Joining the existing Blueberry and Raspberry options, the variant will be available from Sainsbury’s
NewsBearfields scores Tesco listing for premium ham trio free from nitrites
The three-strong lineup features Carved Deli Ham, Carved Honey Roast Deli Ham, and Carved Breaded Deli Ham
NewsNomad Foods net zero goal verified by Science Based Targets initiative
The global body, which assesses corporate climate targets, has also approved the European frozen food manufacturer’s renewed science-based greenhouse gas reduction targets, previously set in 2021, across its operations and supply chain
NewsPetits Filous launches natural kids’ yoghurt in first for category
Described as ‘smooth, mild and creamy’, Petits Filous Natural + Calcium & Vitamin D rolled out in Morrisons this week
News‘Most lapsed alt-dairy consumers would return to category’ says report
A poll of 2,000 consumers found that 62% of lapsed users still felt positive about plant-based drinks, despite the market falling 0.8% in value over the past year





