All Milk articles
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NewsJimmy’s moves into milkshakes with nostalgic-inspired flavours
The expansion promises to ‘take familiar favourites and give them the Jimmy’s twist’
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NewsEmmi Caffè Latte launches chilled matcha SKU
Emmi Caffè Latte Matcha has been launched to make ‘a premium matcha latte more accessible for everyday consumption’
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NewsThe Estate Dairy launches unhomogenised milk into Tesco
The Estate Dairy Unhomogenised Organic Whole Milk is ’gently pasteurised and never homogenised’
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NewsMüller unveils category-first chilli chocolate Frijj flavour for Halloween
The limited-edition drink capitalised on the growing trend for ‘swicy’ flavour combinations which blended sweet and spicy tastes, Müller said
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NewsOver 240 million litres of milk lost in record summer heat, data shows
Analysis from the Energy & Climate Intelligence Unit showed that dairy farmers delivered over four days’ less milk than would be expected, equivalent to more than a billion school milk cartons
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Category ReportHow liquid milk is working to be more innovative
Higher average prices have buoyed liquid milk’s balance sheet. However, demand hasn’t kept pace.
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InterviewsRobert Graham on leading the dairy protein boom
Graham’s the Family Dairy has gone from a small local operation to an innovative player at the forefront of the protein boom. What’s next?
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Category ReportCan dairy drinks still hit the sweet spot after the sugar tax?
Things seem pretty sweet in dairy drinks. But they are about to be hit by a regulatory change that could leave a sour taste in the mouths of many. How are brands preparing?
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Analysis & FeaturesFair dealing rules: are they working?
Farmers have long faced an imbalance when it comes to negotiations with processors. Will new regulations help them to fight their corners better?
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Analysis & FeaturesDTC dairy still delivers in the post-Covid era
Post pandemic, direct-to-consumer orders are broadening – and dairy businesses are making the most of it
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NewsWaitrose unveils ‘supermarket first’ Championing Regenerative Farming logo
Waitrose said the innovation ‘highlighted the start of the regenerative farming journey which Waitrose dairy farmers are practising on their farms’
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NewsRising costs dent earnings at Cotteswold Dairy despite surging sales
Explaining the hit to its bottom line, the Gloucestershire-based firm pointed to increased input and operating costs, including higher material costs, rising labour expenses and broader inflationary pressures across its supply chain
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NewsEmmi Caffè Latte Vanilla to launch exclusively into Iceland this month
The business said the SKU combined ‘premium’ arabica coffee, ‘fresh Swiss milk’ and ‘smooth vanilla’ made from ‘100% natural ingredients’
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NewsNutrition powers ‘formidable’ first half at Arla
Massive consumer demand for dairy protein has helped power one of Arla’s “strongest half-year performances to date”, as branded sales made up for an oversupply of milk
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NewsHunt & Brew launches high-protein milk into Asda
The business described the move as a ’game-changer’ for the dairy aisle, with the product delivering 16g of protein per 250ml serving
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NewsCrediton Dairy sees profits fall due to challenging dairy markets
The Arctic Coffee and Pro Mlk brand owner saw profits fall from £10.4m to £7m in the year to 3 January
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NewsDairy volumes likely to fall as feed supply is hit by drought
Dairy farmers were already having to feed cows inside earlier than normal due to the lack of grass caused by drought, warned NFU dairy board chair Ian Harvey
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NewsMilk production slumps as extreme heat limits supply
According to the latest data from AHDB, GB milk production is estimated to be down by 18.5 million litres so far
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NewsUnite secures union recognition at Milk & More
The result means workers at three depots in Erith, Ipswich and Watford will be able to call on Unite for support over pay and work conditions
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NewsYazoo owner FrieslandCampina sees revenue surge over £10m
The Dutch dairy co-operative’s British arm credited its drinks portfolio, and a ‘seasonal milk flush’, with boosting turnover 8.2%